Bedienungsanleitung Fagor 6H-870ATCX (Seite 21 von 82) (Deutsch, Englisch, Holländisch, Französisch, Portugiesisch, Spanisch, Polnisch)

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Instruction manual

Important! Read the entire manual before using the oven. The documentation and accessories are

inside the oven.

The texts in the manual correspond to the numbered diagrams.

Installation

Using the oven

To ﬁ nd out which model your oven is (“a”,

“b”, “c”, “d”) compare its control panel with the

control panels shown in the illustrations.

1.1 Unpacking. Remove all the protective

packaging elements.

1.2 Mains connection. Always take into account

the data on the reference plate (1.2.1) and

the measurements of the cabinet the oven

will be housed in (1.2.2, 1.2.3).

The appliance must be connected to the

mains with a ﬁ xed single-phase connection

with the neutral-to-neutral (blue) connection

guaranteed (1.2.4). Fit the oven into the

space and centre it (1.2.5). Make sure there

is no excess cable in the upper part (1.2.6).

Screw it to the ﬁ tting using the two screws

supplied (1.2.7).

Identiﬁ cation

Only the buttons that can be activated will

light up.

2.1 Setting the time. When you switch on the

oven, the display will ﬂ ash (2.1.1). Adjust the

time by pressing or and then press

to validate (2.1.2).

Note: The time will need to be reset if a

power cut occurs.

2.2 Changing the time. Switch on the oven

and press twice. The display will ﬂ ash

(2.2.1). Change the time by pressing or

, then validate by pressing (2.2.2).

2.3 Beeper function. Switch on the oven .

Press .

will ﬂ ash on the display

(2.3.1). Adjust the time by pressing

. Validate by pressing (2.3.2) for the

countdown to start.

When this time has elapsed, a beep will

sound. Press any button to stop the beep.

2.4 Before using your new oven for the ﬁ rst

time, heat it up while empty (with no food

in it and with the control turned to

, for

30 minutes at 250ºC). It may produce some

smoke or a bad smell (this is normal and is

caused by the oven heating up grease residue

etc.). When it has cooled down, pre-clean it

by wiping the inside with a damp cloth.

2.5 Accessories. Depending on the model,

the oven is equipped with a Standard Tray

(2.5.1), a Deep Tray

(2.5.2) and a

Standard Rack

(2.5.3), which function

separately. You may also combine any tray

with the standard rack

(2.5.4) to

form a unit. The half-removable rack (2.5.5)

and the fully-removable rack (2.5.6, 2.5.7)

support the trays or the unit (2.5.8). If your

oven has “Impulse” slide-out runners, ﬁ rstly

slide them into the oven without the tray

(2.5.9). The “Impulse” runners will come out

automatically due to the weight of the tray

when the oven is opened. Acc. model to

prevent this from happening, use the locking

system (2.5.10). You must use a tray under

the food with the “Impulse” runners (2.5.11).

Take the position of the racks into account

when placing them inside the oven. They

have anti-overturn side stops (2.5.12).

2.6 Accessory positions. The accessories

can be ﬁ tted in 5 different positions

2.7 Cooking the food. Place the food in the

oven. Choose the accessory or accessories

to be used and their recommended position,

or consult the cooking table. Close the oven

door.

COOKING

2.8 Selecting the cooking function. Press

to switch on the oven. Then press or

to select the desired cooking function

according to the model:

Defrost. Rapidly thaws any kind of food.

Traditional heat. For bread, cakes, cakes

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