Bedienungsanleitung Falcon Excel 110 (Seite 36 von 60) (Deutsch, Englisch)

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utensils (e.g. spatulas) will damage the surface. Use heat resistant

plastic or wooden utensils.

The griddle can be lightly brushed with cooking oil before use.

Preheat the griddle for a maximum of 5 minutes before adding food.

Leaving it longer may cause damage.

Turn the control knob to a lower number to reduce the griddle

temperature.

Use the following heat settings as a guide for griddle cooking.

High/medium:

Drop scones, Bacon, Chops, Steak, Burgers.

Medium/low:

Potato cakes, Eggs, Fish cakes.

Experience will soon fa mil iar ise you with the correct setting to

use for cooking.

The griddle will get very hot in use - allow plenty of time for it to

cool before you pick it up.

Use Only Dry Oven Gloves

Moist or damp gloves on hot surfaces may result in burns from

steam. Never let oven gloves touch hot heating elements.

Do not use a towel or other bulky cloth in place of a glove. They

might catch ﬁ re if they touch a hot surface.

Never operate the cooker with wet hands.

There is a gap at the right hand

rear corner of the griddle so

you can pour oﬀ excess fat

after cooking. Be careful - it

may be very hot.

Clean after use with soapy water using a soft cloth, allow the

griddle to cool before cleaning.

The Grill

Caution: Accessible parts may be hot when

the grill is in use. Young children should

be kept away.

Before using the grill for the ﬁ rst time, make sure that all

packing materials have been removed and then to dispel

manufacturing odours, turn on the grill and run for 30

minutes with the grill pan in position, pushed fully back, and

the grill door open.

Make sure the room is well ventilated to the outside air, by

opening windows or turning on a cooker hood for example.

We recommend that people with respiratory or allergy

problems should vacate the area for this brief period.

Using the grill

Open the grill door and pull the grill pan carriage forward using the

handle.

After placing your food on the grill grid, slide the grill carriage into

the grill chamber. Make sure it is pushed right in.

The grill has two elements that

allow either the whole area of the

pan to be heated or just the right

hand half.

To heat the whole grill, turn the

knob clockwise.

To heat the right hand half turn it anticlockwise.

The neon indicator light by the grill control will come on.

For best results preheat for 2 minutes with the grill pan in position.

After placing your food on the grill pan grid, slide in the grill

carriage. Adjust the heat to suit by turning the knob.

Make sure the grill carriage is pushed right in.

Never close the grill door when the grill is on.

The grill pan grid can be

turned over to give two

grilling positions.

Don’t leave the grill on for more than a few moments, without the

grill pan underneath it.

For best results, especially with toast, preheat the grill with the

grill pan in the cooking position for two minutes before use.

The grill trivet can be removed and the food placed on it while

you are waiting for the grill to preheat.

The grill pan grid can be turned over to give two grilling

positions.

The grill pan and grill pan carriage can be easily removed

for cleaning. See the ‘Cleaning your cooker’ section of these

instructions.

When you pull the grill pan

forward is the wide rim at the

front? It's important that the

wider part is at the front.

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Falcon Excel 110 Seite 36

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