18
SAFET
Installation operations are to be carried out b-
stallers in accordanc-
ance with the regulations in for
DO NOT use the hood if the pow
disconnect the hood from the electrical power supply and contact the Dealer or an author-
ised Servicing D
Do not modify the electrical, mechanical or functional structure of the equipment.
Do not personally try to carry out repairs or replacements. Interventions carried out
by incompetent and unauthorised persons can cause serious damage to the unit or
physical and personal harm, not c
W
TECHNICAL SAFETY
Before installing the hood, check the int
Should anomalies be noted, do not proc
the Dealer
Do NOT install the hood if an aesthetic (or c
back into its original package and contact the dealer
No claim can be made for aesthetic (or cosmetic) defects once it has been installed.
During installation, always use personal protective equipment (e.g
prudent and proper conduct.
The installation kit (screws and plugs) supplied with the hood is only to be used on masonry
walls: in case of installation on walls of a different material
keeping in mind the type of wall sur
Keep in mind that installations with different types of fastening systems from those sup-
plied, or which are not compliant, can cause electrical and mechanical seal danger
Do not install the hood outdoors and do not expose it to atmospheric elements (rain, wind,
etc.).
ELECTRICAL SAFET
The electrical system to which the hood is to be connected must be in ac-
cordance with local standar
compliance with safety regula-
ply with European standards r
Before installing the hood
what is reported on the identification plate located inside the hood.
The socket used to connect the installed equipment to the electrical power supply must
be within reach: otherwise, install a mains switch to disconnect the hood when required.
Any changes to the electrical system must be carried out by a qualified electrician.
The maximum length of the flue fastening screws (supplied by the manufacturer) must be
13 mm. Use of non-compliant screws with these instructions can lead to danger of an elec-
trical nature.
Do not tr
the Dealer or an authorised Ser
When installing the hood, disconnect the equipment by remo
plug or switching o the main switch.
FUMES DISCHARGE SAFETY
Do no connect the equipment to discharge pipes of fumes produced fr
combustion (for example boilers
Before installing the hood
the room have been complied with.
USER W
These warnings hav
others.
entirety before using the or cleaning the equipment
The Manufacturer declines all responsibility for any damage caused dir-
directly
safety warnings indicated in this booklet.
It is imperative that this instructions booklet is kept together with the equipment for
any future consulta
If the equipment is sold or transferred to another person, make sure that the booklet is
also supplied so that the new user can be made aware of the hood's operation and relative
warnings.
After the stainless steel hood has been installed, it will need to be cleaned to r
residues remaining from the pr
not removed, can cause irr
the manufacturer recommends using the supplied moist wipes, which are also a
sold separately
Insist on original spare parts.
INTENDED USE
The equipment is solely intended to be used t-
ing food in non-professional domestic kitchens: an
use can cause damage to persons, things, pets and e
any liability
The equipment can be used by children over the age of 8 and b
physical, sensory and mental abilities, or with no experience or knowledge, as long as they
do so under supervision or af
the equipment and understanding of the dangers connected to it.
Children are not to play with the equipment. Cleaning and maint
not be carried out by children without supervision.
USE AND CLEANING
Before cleaning or carrying out maintenance operations
equipment by removing the plug or swit
Do not use the hood with wet hands or bare feet.
Always check that all electrical par
not being used.
The maximum overall weight of any objects placed or hung (if applicable) on the hood must
not exceed 1.5 Kg.
Always supervise the cook
catch fire.
Do not leave open, unattended flames under the hood.
Do not prepare food o
Never use the hood without the metal anti-grease filters: in this case, gr
deposit in the equipment and compromise its operation.
Accessible parts of the hood can be hot when used at the same time as the cook-
pliances.
Do not carr
There can be a risk of fire if cleaning is not carried out according to the instructions and
products indicated in this booklet.
Disconnect the main switch when the equipment is not used for long periods of time.
If other appliances that use gas or other fuels are being used at the same
time (boiler
are discharged is well-v
INST
only intended for qualied personnel
Before installing the hood, carefully r-
STRUCTIONS
TECHNICAL FEA
The technical specifications are exhibited on the labels located inside the hood
POSITIONING
The minimum distance between the highest part of the cooking equipment and the
lowest part of the hood is indicated in the installation instructions.
Generally, when the hood is placed ov
(25.6''). However
2002 of
between the cooker and lower part of the hood can be reduced to the quota reported in
the installation instructions.
Should the instructions for the gas cooker specify a greater distance, this must be taken
into consideration.
Do not install the hood outdoors and do not expose it to outdoor environment (rain, wind
etc.).
ELECTRIC
(only intended for qualied personnel)
Disconnect the equipment from electrical mains power supply before carry-
ing out any operations on the hood
Ensure that the wires inside the hood are not disc
in the event of damage, c
Refer to qualied personnel for electrical connections.
Connection must be carried out in compliance with the pro
