Bedienungsanleitung Fratelli Onofri YP 192.C50 (Seite 31 von 36) (Deutsch, Englisch, Holländisch, Französisch)

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Fig. 5

ATTENTION (small oven grill)

In some models, to use the grill you must first fit the control knob

protection "S" supplied with the appliance and leave the door slightly

open (see fig. 5).

ATTENTION:

The temperature shown on the control panel corresponds to the

temperature in the oven centre only when the functions selected are

or .

When you turn the control knob to this position, the light will be on for

all the following operations.

Defrosting with fan

The air at ambient temperature is distributed inside the oven for

defrosting food very quickly and without proteins adulterations.

Natural convection

Both the lower and upper heating elements operate together.

This is the traditional cooking, very good for roasting joints, ideal for

biscuits, baked apples and crisping food.

You obtain very good results when cooking on a shelf adjusting the

temperature between 50 and MAX°C.

Fan oven

Both the fan and the circular heating element operate together.

The hot air adjustable between 50 and MAX°C is evenly distributed

inside the oven. This is ideal for cooking several types of food (meat,

fish) at the same time without affecting taste and smell.

It is indicated for delicate pastries.

Medium grill

It is indicated for grilling and gratinating small quantities of traditional

food.

The thermostat knob must be placed on the maximum position.

Total grill

It is indicated for grilling and gratinating traditional food.

The thermostat knob must be placed between 180 ÷ 200°C position

as maximum temperature.

Fan assisted total grill

The air which is heated by the grill heating element is circulated by

the fan which distributes the heat on the food.

The fan assisted grill replaces perfectly the turnspit. You can obtain

very good results also with large quantities of poultry, sausage, red

meat. The thermostat knob must be placed between 180 ÷ 200°C

position as maximum temperature.

Air forced lower heating element

The air which is heated by the lower heating element is circulated by

the fan which distributes the heat on the food.

This function can be used to sterilize food. This function can be used

between 50 and MAX°C

USE OF THE GRILL

USE OF THE TURNSPIT

For utilization of the turnspit follow the instructions described.

- Put the food in spit L (see fig. 5A), paying attention to block it within

the two forks F and to balance it, in order to avoid any unnecessary

effort in motor R (fig 5A).

- Put the spit on support G, after having put its opposite end into hole

P of motor R.

- Place the drip-tray with a little water under the spit.

- (Only for models where present1 fit the control knob protection "S"

supplied with the appliance and leave the door slightly open (see

fig. 5).

- To remote the spit, operate in the opposite direction using knob A

and protecting glove in isolating wool (see fig. 5A).

Fig. 3

Install the grid on the third shelf from the oven bottom, at about 12

cm from the surface.

The user can change the shelves, depending on his personal whishes

and on the different food.

Geat the oven 5 minutes before introducing the food.

In order to make the electric heating element work follow the

instructions described in paragraph 1 page 5 position , this

selection puts into function the turnspit as well.

TURNSPIT (optional)

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Fratelli Onofri YP 192.C50 Seite 31

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