Bedienungsanleitung Frigidaire FPET3085KF (Seite 30 von 32) (Englisch)

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IMPORTANT

Before you call for service, review this list. It may save you time and expense. The list includes common

occurrences that are not the result of defective workmanship or materials in this appliance.

OCCURRENCE POSSIBLE CAUSE/SOLUTION

Oven Control Beeps

and Displays an “F”

Error Code

Electronic control has detected a fault condition. Push CANCEL pad to clear the display

and stop the display from beeping. Reprogram the oven. If a fault reoccurs, record the fault

number, push the CANCEL pad and contact an authorized servicer.

Faulty Installation Place oven rack in center of oven. Place a level on the oven rack. Contact installing agent if

rack and cabinet cutout ﬂ ooring are not level.

Kitchen cabinet misalignment may make oven appear to be not level. Be sure cabinets are

square and level. Contact cabinet maker to correct problem.

Entire Oven Does Not

Operate

When the oven is ﬁ rst plugged in, or when the power supply to the oven has been interrupted,

the display will ﬂ ash. The oven cannot be programmed until the clock is set.

Be sure electrical cord is securely connected into the electrical junction box.

Cord/plug is not installed and/or connected. Cord is not supplied with oven. Contact your

dealer, installing agent or authorized servicer.

Service wiring not complete. Contact your dealer, installing agent or authorized servicer.

Power outage. Check house lights to be sure. Call your local electric company.

Short in cord/plug. Replace cord/plug.

Controls are not set properly. See instructions to set the controls.

House fuse has blown or circuit breaker has tripped immediately following installation.

House fuse may not be fully engaged. Check fuse and screw or engage circuit breaker securely.

Oven Light Does Not

Work

Burned-out or loose bulb. Follow the instructions under Oven Light to replace or tighten the

bulb.

Self-Cleaning Cycle

Does Not Work

Make sure the oven door is closed.

Controls not set properly. Follow instructions under “Using the Self-Clean Feature”.

Oven Smokes

Excessively During

Broiling

Meat too close to the broiler element. Reposition the rack to provide more clearance between

the meat and the broiler. Preheat broil element for quick searing operation.

Meat not properly prepared. Remove excess fat from meat. Cut remaining fatty edges to

prevent curling, but do not cut into the lean.

Grid on broiler pan wrong side-up. Grease does not drain into broiler pan. Always place the grid

on the broiler pan with the ribs up and the slots down to allow grease to drip into the pan.

Broiler pan used without grid or grid cover with aluminum foil. DO NOT use the broiler pan

without the grid or cover the grid with aluminum foil.

Oven needs to be cleaned. Grease has built up on oven surfaces. Regular cleaning is necessary

when broiling frequently. Grease or food spatters cause excessive smoking.

Soil Not Completely

Removed After Self-

Cleaning Cycle is

Completed

Failure to clean bottom, from top of oven, frame of oven or door area outside oven seal. These

areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these

areas before the self-cleaning cycle is started. Burned on residue can be cleaned with a stiff

nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Excessive spillovers in oven. Set the self-clean cycle for longer cleaning time.

Poor Baking Results Many factors affect baking results. See Baking for hints, causes and corrections. See Adjusting

Oven Temperature.

Flames Inside Oven

or Smoke from Vent

Excessive spillovers in oven. This is normal, especially for high oven temperatures, pie spillovers

or for large amounts of grease on bottom of oven. Wipe up excessive spillovers.

Solutions to Common Problems - BEFORE YOU CALL

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