Bedienungsanleitung Frigidaire FPMO209KF (Seite 10 von 21) (Englisch)

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SENSOR COOKING

Electrolux’s Sensor is a semi-conductor device that detects

the vapor (moisture and humidity) emitted from the food as

it heats. The sensor adjusts the cooking times and power

level for various foods and quantities.

Using Sensor Cooking:

After microwave oven is plugged in, wait 2 minutes before 1.

using SENSOR COOKING settings.

Be sure the exterior of the cooking container and the 2.

interior of the microwave oven are dry. Wipe off any

moisture with a dry cloth or paper towel.

The microwave oven works with foods at normal storage 3.

temperature. For example, rice would be at room

temperature.

Any Sensor Cooking selection can be programmed with 4.

MORE OR LESS TIME ADJUSTMENT. See page 18.

More or less food than the quantity listed in the chart 5.

should be cooked following the guidelines in any microwave

cookbook.

During the rst part of Sensor Cooking, food name will 6.

appear on the display. Do not open the microwave oven

door or press STOP/clear during this part of the cooking

cycle. The measurement of vapor will be interrupted. If this

occurs, an error message will appear. To continue cooking,

press the STOP/clear pad and cook manually.

When the sensor detects the vapor emitted from the

food, remainder of cooking time will appear. Door may

be opened when remaining cooking time appears on

the display. At this time, you may stir or season food,

as desired.

If the sensor does not detect vapor properly when popping 7.

popcorn, the oven will turn off, and the correct time

of day will be displayed. If the sensor does not detect

vapor properly when cooking other foods, ERROR will

be displayed. Follow the instructions.

Check food for temperature after cooking. If additional 8.

time is needed, continue to cook manually.

INSTANT SENSOR9. and SENSOR REHEAT can only be

entered within 3 minutes after cooking, opening and

closing the door or pressing the STOP/clear pad.

Each food has a cooking hint. Press 10. user pref pad when

the HELP indicator is lighted in the display.

Covering Foods:

Some foods work best when covered. Use the cover

recommended in the food charts.

Casserole lid.1.

Plastic wrap: Use plastic wrap recommended for microwave 2.

cooking. Cover dish loosely; allow approximately 1/2 inch

to remain uncovered to allow steam to escape. Plastic

wrap should not touch food.

Wax paper: Cover dish completely; fold excess wrap under 3.

dish to secure. If dish is wider than paper, overlap two

pieces at least one inch to cover.

Be careful when removing any covering to allow steam to

escape away from you.

EXAMPLE:

You can cook many foods by pressing the sensor cook pad

and the food number. You don’t need to calculate cooking

time or power level.

Suppose you want to cook ground meat.•

Step Press

Press 1. sensor cook pad, number

2 for ground meat.

Press 2. START/enter pad.

When sensor detects the vapor emitted from the food,

remainder of reheating time will appear.

SENSOR COOKING CHART

FOOD AMOUNT PROCEDURE

Frozen 1.

Entrees

6 - 17 oz Use this pad for frozen convenience foods. It will give satisfactory results for most brands.

You may wish to try several and choose your favorite. Remove package from outer

wrapping and follow package directions for covering. After cooking, let stand, covered,

for 1-3 minutes.

Ground 2.

Meat

0.25 - 2.0 lb Use this setting to cook ground beef or turkey as patties or in a casserole to be added to

other ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place

ground meat in a casserole and cover with wax paper or plastic wrap. When microwave

oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover

and press START/enter. After cooking, let stand, covered, for 2 to 3 minutes.

#006_Frig Use&Care.indb 10 4/6/09 2:20:15 PM

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