Igniter Tip Cleaning:
If lighting the burners is difficult you may need to clean and adjust the igniter tip located near the
burner edge.
To ensure that the igniter lights properly, clean off any cooking residue that builds up on igniter tip and
burner.
Use a very fine grit sand paper to clean igniter tip and edge of burner. Igniter tip should be 2–4 mm
away from burner edge. This is the ideal distance for most effective ignition
Cast Iron Grate Care:
Cast Iron Grate Preheating:
It is important to preheat your grill surface prior to cooking to ensure an overall hot surface with even
temperature. As the grates are made of cast iron, they take some time to heat but retain that heat
extremely well and provide an excellent cooking surface for grilling.
1. Turn the burner on high.
2. Heat on high for approximately 5-10 minutes. Adjust to desired temperature and begin cooking.
Cast Iron Grate Cleaning After Grilling
Cleaning Grill Grates:
1. Turn the burner on high for approximately 5-10 minutes to burn away any food debris and/or
grease.
2. Let grill cool completely.
3. Brush grates with wire brush to remove any remaining debris. If necessary, scrub the grate with a
mixture of salt and vegetable oil, rinse with hot water, and dry completely over low heat before
storing
