Bedienungsanleitung Gaggenau BMP251130 (Seite 27 von 44) (Englisch)

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Cleaning

With thorough care and cleaning your appliance will

retain its looks and remain in good order. We will

explain here how you should care for and clean your

appliance correctly.

Note: Unpleasant odours, e.g. after fish has been

prepared, can be removed very easily. Add a few drops

of lemon juice to a cup of water. Always place a glass

rod/spoon into the container to prevent delayed boiling.

Heat the water for 1 to 2 minutes at maximum microwave

output.

m Risk of burns!

The appliance becomes very hot. Never touch the

interior surfaces of the cooking compartment or the

heating elements. Always allow the appliance to cool

down. Keep children at a safe distance.

m Risk of electric shock!

Do not use any high-pressure cleaners or steam

cleaners, which can result in an electric shock.

m Risk of injury!

Scratched glass in the appliance door may develop into

a crack. Do not use a glass scraper, sharp or abrasive

cleaning aids or detergents.

Self-cleaning surface in the cooking

compartment

The back wall of the oven is coated with self-cleaning

enamel. It cleans itself while the oven is in operation.

Sometimes, larger splashes of food may not disappear

until the oven has been operated several times. Residue

left by spices and similar ingredients can be removed

with a dry cloth or a soft brush.

Notes

‒ Never treat the self-cleaning surface with oven

cleaner. If oven cleaner is accidentally applied to

the interior back wall, remove it immediately with a

sponge and plenty of water.

‒ Never use abrasive cleaning agents. You will

scratch or destroy the highly porous coating.

‒ Never clean the self-cleaning surface with a

scouring pad.

‒ Light discolouration of the enamel does not affect

self-cleaning.

Cleaning the cooking compartment floor, ceiling and

side walls: Use a dishcloth and hot detergent solution or

a vinegar solution.

Cleaning agents

To ensure that the different surfaces are not damaged

by using the wrong cleaning agent, observe the

information in the table.

Do not use

▯ sharp or abrasive cleaning agents.

▯ metal or glass scrapers to clean the glass in the

appliance door.

▯ metal or glass scrapers to clean the door seal.

▯ hard scouring pads or cleaning sponges.

Wash new sponge cloths thoroughly before use.

Area Cleaning agents

Appliance front Hot detergent solution: Clean using a

dishcloth and then dry with a soft cloth.

Do not use a metal or glass scraper for

cleaning.

Display Wipe down using a microfibre cloth or a

slightly damp cloth. Do not wipe with a

wet cloth.

Stainless steel Hot detergent solution: Clean using a

dishcloth and then dry with a soft cloth.

Remove traces of limescale, grease,

starch and albumin (e.g. egg white)

immediately. Corrosion can form under

such residues. Special stainless steel

cleaning agents can be obtained from

the after-sales service or from specialist

retailers.

Aluminium Clean with a mild window cleaning

agent. Using a window cloth or a non-

fluffing microfibre cloth, wipe over the

surfaces lightly in a horizontal direction.

Cooking compart-

ment (self-cleaning

back wall)

Do not use oven cleaner!

Remove residue with dry cloth or soft

brush.

Refer to section “Self-cleaning surface in

the cooking compartment”

Cooking compart-

ment (excluding

stainless steel)

Hot detergent solution or vinegar solu-

tion: Clean using a dishcloth and then

dry with a soft cloth. If oven is very dirty:

Use oven cleaner, but only when oven is

cold.

Cooking compart-

ment made of stain-

less steel

Do not use oven spray or other aggres-

sive oven cleaners or abrasive materials.

Scouring pads, rough sponges and pan

cleaners are also unsuitable. These

items scratch the surface. Allow the inte-

rior surfaces to dry thoroughly.

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