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en Activating the appliance
9
Activating the appliance
Activati ng the appliance
Standby
The appliance switches to standby mode if no function
is set or the childproof lock is activated.
The brightness of the control panel is dimmed in
standby mode.
Notes
Different displays can be shown in standby mode.
The default setting is the GAGGENAU logo and the
time. You can adjust the display using the "Standby
screen" setting in the basic settings. ~ "Basic
settings" on page 32
The brightness of the display depends on the
vertical viewing angle. You can adjust the display
using the "Brightness" setting in the basic settings.
Activating the appliance
To exit standby mode, you can either
Turn the function selector,
Touch a control panel,
Open or close the door.
You can now set the desired function. You can read
about how to set functions in the respective chapters.
Notes
When "Standby screen = off" is selected in the
basic settings, you must turn the function selector
to exit standby mode.
The appliance returns to the standby screen if you
have not made any settings for a long time after
activation.
When the door is open, the interior lighting
switches off after a short time.
1
Operating the appliance
Operati ng the appliance
Cooking compartment
The cooking compartment has three rack levels. The
rack levels are counted from the bottom up.
Note: When steaming, defrosting, dough proving and
reheating, you can use up to three rack levels at a time.
Only one level can be used for baking; level 2is
designated for this (or level 1for deep baking tins). For
very small baked goods, you can also use two levels,
e.g. level 1and level 3.
Caution!
Do not place anything directly on the cooking
compartment floor. Do not cover it with aluminium
foil. A build-up of heat may damage the appliance.
The cooking compartment floor must always be kept
clear. Always place cookware in the perforated
cooking container or on the wire rack.
Do not slide any accessories between the wire rack
rails, or they may tilt.
Always fully open the appliance door to the stop. In this
position, the open door will not swing back by itself.
17
Operating the appliance en
Inserting accessories
The wire rack and the perforated cooking container are
fitted with a locking function. The locking function
prevents the accessories from tilting when they are
pulled out. The accessories must be correctly inserted
into the cooking compartment for the tilt protection to
work properly. To pull out the accessories, lift them
slightly.
When inserting the wire rack, make sure that
the lug (a) is facing downwards
the safety bar on the wire rack is at the back and
facing upwards.
When inserting the cooking container, ensure that the
lug (a) is facing upwards.
Switching on
1Use the function selector to set the required type of
heating. The selected type of heating and
recommended temperature appear on the display.
2If you wish to change the temperature:
Turn the rotary selector to set the desired
temperature.
The heat-up symbol appears on the display. The bar
shows the current heat-up status. When the set
temperature has been reached, an audible signal
sounds and the heat-up symbol goes out.
Note: The temperature that has been set will be
retained when you change to a different operating
mode. The suggested temperature does not appear until
the appliance has been switched on.
Switching off
Turn the function selector to 0.
Depending on the operating mode, you may hear an
automatic rinse cycle running.
Steam injection
With steam injection, steam is specifically injected into
the cooking compartment. This enables you to bake, e.g.
bread and bread rolls, with sufficient moisture.
Steam injection only works with these types of heating:
Hot air + 30% humidity
Hot air + 0% humidity
Full surface grill + air recirculation
To start steam injection, touch the ð symbol. After a
short while, steam is injected into the cooking
compartment.
Steam is injected for approx. 5minutes.
To cancel steam injection:
Press the ñ symbol.
Steam removal
During the steam removal process, cold water is
introduced into the cooking compartment. This cools
the cooking compartment down and the steam
condenses on the cooking compartment wall. When you
then open the cooking compartment door, only a little
steam escapes.
mWarning – Risk of scalding!
After opening the cooking compartment door, hot water
may drip down from it.
Steam removal only works with the following types of
heating and if the temperature in the cooking
compartment is below 130 °C:
Hot air + 100% humidity
Hot air + 80% humidity
Hot air + 60% humidity
Full surface grill Level 1+ humidity
Full surface grill Level 2+ humidity
Sous-vide cooking
Proceed as follows:
Touch the ¡ symbol. Steam removal takes
approximately 25seconds. During this time, the heating
is switched off.
Stopping steam removal early:
Open the door or touch the ¢ symbol.
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17

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