Bedienungsanleitung General Electric JES 0738 (Seite 9 von 16) (Englisch)

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OPERATING INSTRUCTIONS

Food Time Comments

Breads, Cakes

Bread, buns or rolls (1 piece) 1/2 min.

Sweet rolls (approx. 12 oz.) 3 to 5 min. Rearrange after half the time.

Fish and Seafood

Fillets, frozen (1 lb.) 6 to 9 min.

Shellfish, small pieces

(1 lb.)

6 to 9 min. Place block in casserole. Turn over and break up after half the time.

Fruit

Plastic pouch—1 or 2 2 to 6 min.

(10-oz. package)

Meat

Bacon (1 lb.) 4 to 7 min. Place unopened package in oven. Let stand 5 minutes after defrosting.

Franks (1 lb.) 4 to 7 min. Place unopened package in oven. Microwave just until franks can be separated. Let stand

5 minutes, if necessary, to complete defrosting.

Ground meat (1 lb.) 10 to 12 min. Turn meat over after first half of time.

Roast: beef, lamb, veal, pork

9 to 13 min.

per lb. Use power level 1.

Steaks, chops and cutlets 9 to 13 min. per lb. Place unwrapped meat in cooking dish. Turn over after first half of time and shield warm areas with

foil. After second half of time, separate pieces with table knife. Let stand to complete defrosting.

Poultry

Chicken, broiler-fryer, cut up

26 to 32 min.

Place wrapped chicken in dish. Unwrap and turn over after first half of time. After second half

⁄2 to 3 lbs.)

of time, separate pieces and place in cooking dish. Microwave 2 to 4 minutes more, if necessary.

Let stand a few minutes to finish defrosting.

Chicken, whole (2

⁄2 to 3 lbs.)

26 to 32 min.

Place wrapped chicken in dish. After half the time, unwrap and turn chicken over. Shield warm

areas with foil. To complete defrosting, run cold water in the cavity until giblets can be removed.

Cornish hen 7 to 13 min. per lb. Place unwrapped hen in the oven breast-side-up. Turn over after first half of time.

Run cool water in the cavity until giblets can be removed.

Turkey breast (4 to 6 lbs.) 9 to 14 min. per lb. Place unwrapped breast in microwave-safe dish breast-side-down. After first half

of time, turn breast-side-up and shield warm areas with foil. Defrost for second

half of time. Let stand 1 to 2 hours in refrigerator to complete defrosting.

Time Defrost

Allows you to defrost for a selected length

f time. See the Defrosting Guide for

suggested times (AUTO DEFROST

explained in the Auto Feature section).

1. Press TIME DEFROST.

2. Enter defrosting time.

3. Press START/PAUSE.

4. Turn the food over after half the time.

5. Press START/PAUSE.

Power level is automatically set at 3, but

can be changed. You can defrost small

items quickly by raising the power level

after entering the time. Power level 7 cuts

the total defrosting time in about half;

power level 10 cuts the total time to

approximately 1/3. However, food will need

more frequent attention than usual.

At one half of selected defrosting time, turn

food over and break apart or rearrange

pieces for more even defrosting. Shield any

warm areas with small pieces of foil. The

oven will continue to defrost if you don’t

open the door and turn the food.

A dull thumping noise may be heard

uring defrosting. This is normal when

oven is not operating at Hi power.

Defrosting Tips

•

Foods frozen in paper or plastic can be

defrosted in the package. Closed packages

should be slit, pierced or vented AFTER

food has partially defrosted. Plastic storage

containers should be partially uncovered.

• Family-size, prepackaged frozen dinners

can be defrosted and microwaved. If the

food is in a foil container, transfer it to a

microwave-safe dish.

• Foods that spoil easily should not be

allowed to sit out for more than one hour

after defrosting. Room temperature

promotes the growth of harmful bacteria.

• When defrosted, food should be cool

but softened in all areas. If still slightly icy,

return to the microwave very briefly, or

let it stand a few minutes.

Time Features (cont.)

Defrosting Guide

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