Bedienungsanleitung George Foreman 24340-56 (Seite 4 von 76) (Alle Sprachen)

716517

Zoom out

Zoom in

Vorherige Seite

1/76

Nächste Seite

1. Put the plug into the power socket.

2. Set the temperature control to the required temperature (1-4).

3. Move the switch to I.

4. When the thermostat light comes on your grill is at the correct cooking temperature.

5. The thermostat light will cycle on and oﬀ as the thermostat operates to maintain the temperature.

6. Open your grill and carefully lay the food on the bottom grill plate. Close the grill.

7. When you have ﬁnished cooking, set the switch to O and unplug the grill.

• Check it’s cooked. If you’re in doubt, cook it a bit more.

• Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear. Cook ﬁsh till the

ﬂesh is opaque throughout.

• Remove the cooked food with wooden or plastic tools.

• The hinge is articulated to cope with thick or oddly shaped foods.

• The grill plates should be roughly parallel, to avoid uneven cooking.

FITTING THE PLATES

1. Fit one plate at a time.

2. Put the tabs into the slots on the hinge side of the appliance.

3. Press the other edge of the plate into the handle side, to lock it in place.

• At the places where the top and bottom plates make contact, the non-stick surfaces may show signs

of wear. This is purely cosmetic, and will not aﬀect the operation of the grill.

CARE AND MAINTENANCE

1. Unplug the appliance and let it cool down before cleaning or storing away.

2. Wipe all surfaces with a clean damp cloth.

3. Use a paper towel moistened with a little cooking oil to remove stubborn stains.

4. Wash the drip tray in warm soapy water, or in the top rack of the dishwasher.

• Don’t use scourers, wire wool, or soap pads.

• At the places where the top and bottom plates make contact, the non-stick surfaces may show signs

of wear. This is purely cosmetic, and will not aﬀect the operation of the grill.

STORING

The unit may be stood vertically (on the hinged side) for storage.

RECYCLING

To avoid environmental and health problems due to hazardous substances, appliances

and rechargeable and non-rechargeable batteries marked with one of these symbols

must not be disposed of with unsorted municipal waste. Always dispose of electrical

and electronic products and, where applicable, rechargeable and non-rechargeable

batteries, at an appropriate official recycling/collection point.

COOKING TIMES AND FOOD SAFETY

The following times should be used purely as a guide. They are for fresh or fully defrosted food.

When cooking frozen foods, add 2-3 minutes for seafood and 3-6 minutes for meat and poultry

(depending on the thickness and density of the food).

When cooking pre-packed foods, follow any guidelines on the package or label.

24340-56 entertaining grill IB T22-9001160.indd 4 31/07/2018 11:16:13

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

George Foreman 24340-56 Seite 4

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info