Bedienungsanleitung Gorenje k 336 2 p (Seite 9 von 14) (Englisch)

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Instructions for Use

Sound alarm and the red alarm

LED

If the temperature inside the refrigerator rises

above normal, the red signal LED starts to flash

and an oscillating sound alarm occurs. The sound

alarm can be turned off by pressing the Alarm Off

switch G, while the red signal LED will flash until

the appropriate temperature inside the freezer is

reached.

Since the temperature in the freezer, turned on

for the first time, is naturally well over the normal

operating temperature, the alarm is inactive for

the first 24 hours of operation, unless the

temperature during that time reaches the normal

level and then again rises above the lowest

permitted level.

Switching On the Empty Freezer

Switch the appliance on and set the operation

mode switch to continuous operation

Freezing Fresh Foods

Proper use of the appliance, adequately packed

food, correct temperature and taking into account

hygienic precautions will substantially influence

the quality of freezing the food or storing of the

frozen foodstuffs.

• Carefully select food to be frozen: it should be

of adequate quality and suitable for freezing.

• Choose correct packaging for each kind of food

and pack it correctly.

− The packaging should be air tight and well

sealed without leaking since this could cause

substantial vitamin loss and dehydration.

− Foils and bags should be soft enough to

tightly wrap around the food.

• Mark packages with following data: kind and

amount of foods and the date of loading.

• It is most important that the food is frozen as

quickly as possible. We therefore recommend

the size of the package not to be too large and

to be cooled before loading into the freezer.

• The amount of the fresh foods that can be

loaded in the freezer within 24 hours is stated

on the rating plate. If the loaded amount is too

large, the quality of freezing is reduced which

affects the quality of frozen foods.

Freezing Procedure

Freezing compartment is used for freezing

foodstuffs (see chapter "Description of the

Appliance").

• If you want to freeze larger amount of fresh

food, set the operation mode selection switch to

the position for continuous operation (yellow

light is on). After 24 hours you can load the

freezing compartment with packages of fresh

foods.

• 24 hours after the food was loaded, the frozen

packages can be stored into baskets and the

freezer can be loaded with new packages of

fresh foods. Don't let the fresh packages touch

the frozen ones.

• Some 24 hours after the last load, set the

switch to the position for automatic operation

(yellow light is off).

• There is no need to set the switch to the

position for continuous operation if you intend to

freeze smaller amount of fresh foods (1-2 kg).

Storing Frozen Foods

Packages of frozen foods are stored in baskets. If

you remove the baskets, you can store frozen

packages directly on the cooling shelves.

Storing Commercially Frozen Foods

The storage time and recommended temperature

for storing commercially frozen foods is indicated

on the packaging. For storing and use consider

manufacturer's instruction.

When shopping, be careful and choose only

packages of foods which are adequately packed

and provided with complete data and stored in

freezers where the temperature is not higher than

-18°C.

Do not buy packages of food wrapped with frost.

This indicates that the package was thawed

before at least once. Take care that packages

don't start to thaw. Temperature rise shortens the

storage time of commercially frozen foods.

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