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Instructions for Use
14
Description of the Appliance
NOTE:
The appliance can be equipped with various accesories,
depending on the model of the appliance.
Door handles have various shapes, depending on the model.
Various accesories (spice container, tube holder or
additional shelves) can be bought in authorized centres.
Refrigerator (A)
Refrigerator is used for storing fresh foods for few days.
Shelf (1)
(number depends on the model)
Shelf can be optionally placed on the guides inside the
appliance. It is protected against pulling out. If you want to
remove it, slightly lift up the back part and pull it out.
Quickly perishable food should be stored on the back i.e. the
coldest part of the shelves.
Bottle rack
(in some models only)
Bottle rack (number depends on model) is intended for storing
the bottles. There are two installation positions available
(horizontal or lifted in the front) thus enabling the positioning of
bottles on the stopper as well.
It is protected against pulling out. If you want to pull it out,
simply lift its rear part and pull it towards you.
Warning!
If the door contains storing shelves, install the rack in such
position that the length of the bottles will not hinder the closing
of the door. The rack may carry 9 bottles of 0,75 l or more at
the maximum (total weight max. 13 kg) – note the label
underneath the thermostat box inside the appliance.
Defrost Water Outlet (2)
The interior of the refrigerator is cooled with cooling plate
incorporated in the rear wall. Under the plate there is a channel
and an outlet for defrost water.
Regularly check the defrost water outlet and the channel,
because they should never be clogged (as for example with
food rests). If clogged, use a plastic straw and clean it.
Fruit and Vegetable Container (3)
The container is on the bottom under the glass shelf and is
used mainly for storing fruits and vegetables. It provides
adequate humidity which has favourable effect on food stored
(less dehydration).
Door Liner
The door liner consists of various shelves or holders used for
storing eggs, cheese, butter and yogurt as well as other
smaller packages, tubes, cans etc.
The lower shelf is used for storing bottles.
Illumination in the Interior of the Refrigerator
The light for illuminating the interior of the appliance is on,
when the door is opened. The operation of the light does not
depend on the position of the thermostat knob.
Freezer (B)
Freezer is used for freezing fresh foods and for storing already
frozen foods.
Freezing Compartment (4)
is used for freezing fresh foods.
Storage Compartment (5)
This area is intended for storage of already frozen food.
Defrost Water Outlet (6)
(See Cleaning and Maintenance).
Cold accumulators (7)
(some models only)
In the upper part of the freezing compartment there are two
cold accumulators.
Before switching on the freezer for the first time, remove the
accumulators and insert them again after the red light is off.
Both accumulators maintain uniform temperature of frozen
foods therefore assuring higher quality of foods
and reducing energy consumption.
If you remove the accumulators, the compartment can be
used for freezing fruits (for example berries) or for ice
making.
These accumulators can as well be used for maintaining
lower temperatures of foods and bottles, for example when
you make a trip or a picnic.
Bottle stopper (8)
(in some models only)
The bottle stopper (number depends on the model) prevents
the bottles from moving in the door rack.
Fan (9)
(in some models only)
Fan improves the even distribution of temperature and
decreases dew upon storage racks. Fan operation is stopped
when the refrigerator door is opened.
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