Bedienungsanleitung Grandhall Premium 321 (Seite 2 von 24) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Schwedisch, Norwegisch, Finnisch)

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SPIDERS AND INSECTS CAN OCCASIONALLY

SPIN WEBS OR MAKE NESTS IN THE BURNER

TUBES. THESE CAN OBSTRUCT GAS FLOW

WHICH COULD RESULT IN A FIRE.

THIS IS KNOWN AS ‘FLASH-BACK’ AND CAN

CAUSE SERIOUS DAMAGE TO BBQ AND CREATE

AN UNSAFE OPERATING ENVIRONMENT.

FREQUENT INSPECTION AND CLEANING OF THE

BURNER TUBES IS RECOMMENDED.

FLASH-BACK

• Turn off gas at its source and turn the burner

control(s) to ‘OFF’. Wait until cooled, then clean

burner tubes and burner ports.

CLEANING THE GRILLPLATES

• Allow to cool before washing in a warm soapy

solution. Use a wash cloth, a vegetable brush, or

steel wool.

CLEANING THE FLAMETAMER

• Periodically wash in a warm soapy solution.

Use a wire brush to remove stubborn burnt on

cooking residue if necessary. Dry thoroughly

before re-installing in the BBQ body.

CLEANING THE GREASE RECEPTACLE

• Allow contents to cool before emptying and

washing in liquid detergent.

BUTANE OR PROPANE?

There are two different types of gas that can be used

on your gas BBQ. It is important that you use the

correct regulator for the types of gas you buy.

The following gas cylinder sizes are recommended:

Butane: > 7 kg. Propane: > 6 kg.

MAINTENANCE

• DO NOT ALLOW CHILDREN TO OPERATE BBQ.

• ACCESSIBLE PARTS MAY BE VERY HOT, KEEP

CHILDREN AWAY.

• ANY MODIFICATION OF THIS BBQ MAY BE

DANGEROUS.

• DO NOT MOVE THIS BBQ DURING USE.

• TURN OFF THE GAS SUPPLY AT THE GAS

CYLINDER AFTER USE.

• READ THE INSTRUCTIONS BEFORE USING

THE BBQ.

• PARTS SEALED BY THE MANUFACTURER OR

THEIR AGENT MUST NOT BE MANIPULATED

BY THE USER.

• THIS BBQ IS ONLY TO BE USED OUTDOORS.

• BBQ SPECIFICATIONS CAN BE FOUND ON

THE DATA LABEL ATTACHED ON THE SIDE

PANEL OF THE BBQ TROLLEY.

• DO NOT STORE OR USE PETROL OR OTHER

FLAMMABLE VAPOURS AND LIQUIDS NEAR

BBQ.

• DO NOT STORE EMPTY OR FULL SPARE GAS

CYLINDERS UNDER OR NEAR BBQ.

• KEEP THE GAS HOSE AND ANY ELECTRICAL

CORD AWAY FROM HOT SURFACES.

• AVOID UNNECESSARY TWISTING OF HOSE.

•

VISUALLY INSPECT HOSE PRIOR TO EACH USE

FOR CUTS, CRACKS, EXCESSIVE WEAR OR

OTHER DAMAGE.

• THE HOSE MUST BE REPLACED IF

DAMAGED AND WHEN NATIONAL

CONDITIONS REQUIRE IT.

• NEVER LIGHT BBQ WITH HOOD CLOSED.

• NEVER LEAN OVER COOKING SURFACE WHILE

LIGHTING BBQ.

• USE BBQ TOOLS WITH WOOD HANDLES OR

GOOD QUALITY INSULATED OVEN MITTS

WHEN OPERATING BBQ.

• NEVER ALTER OR MODIFY THE REGULATOR

OR GAS SUPPLY ASSEMBLY.

• Never operate this BBQ without a regulator.

• Depending on which gas you decide to use, you

will need to approach your local gas dealer for a

regulator. Following supply pressures are a guide

only:

For :

Butane - 30 millibars

Propane - 30 millibars

}

I 3B/P (30)

For :

Butane - 28 millibars

Propane - 37 millibars

}

I 3+ (28 - 30/37)

For :

Butane - 50 millibars

Propane - 50 millibars

}

I 3B/P (50)

The regulator and hose assembly:

• Must be suitable for liquified petroleum gas (LPG).

• Must withstand the above pressures.

• Must not exceed 1.0 metre in length.

• The BBQ is supplied with a loose elbow adaptor

that is suitable for direct conection of a flexible

hose.

• Use appropriate Jubilee clip or twin-eared fastener

to connect hose to BBQ adaptor to secure the

hose/regulator connection.

• After the assembly has been secured, turn on the

gas and check for leaks. See Checking For Gas

Leaks. Ensure this procedure is carried out in a

flame free atmosphere.

LOCATION OF YOUR BBQ

• Not to be used in garages, porches, breezeways,

sheds or other enclosed areas.

• Not to be used on recreational vehicles.

• Do not obstruct the flow of combustion and

ventilation air around the BBQ.

CHECKING FOR GAS LEAKS

NOTE:

Never test for leaks with an open flame.

If you smell gas, turn off at source.

Prior to first use, and at the beginning of each new

season (or, whenever gas cylinder is changed), it is

a must for you to check for gas leaks.

1. Make soap solution of one part liquid detergent

and one part water.

2. Turn burner control(s) to ‘OFF’, then turn on gas

at source.

3. Apply the soap solution to all gas connections.

Bubbles will appear in the soap solution if

connections are not properly sealed. Tighten or

repair as necessary.

4. If you have a gas leak you cannot rectify, turn off

the gas at the source, disconnect hose and

immediately call your BBQ dealer or supplier for

assistance.

GAS CONNECTIONS

Use gas regulator and hose complying with local

regulations.

GAS CYLINDER SAFETY

• Never store gas cylinder indoors.

• Keep gas cylinder in an upright position.

• Close cylinder valve when BBQ is not in use.

• Do not subject gas cylinder to excessive heat.

• Exchange cylinder away from any ignition source.

ARNINGS INFORMATION

AFETY INFORMATION

GENERAL INFORMATION

Burning-off the grillplate after each use will keep it

ready for instant use. Once a year, give the entire

BBQ a thorough cleaning.

INTERIOR:

• Turn the burner controls to ‘OFF’ position and

disconnect gas supply.

• Detach the hose/regulator assembly from BBQ.

• Remove and clean the cooking plates,

flametamers and burners.

• Cover gas valve orifices with aluminium foil.

• Brush the inside and bottom of the BBQ body with

a stiff wire brush. Wash with a mild soap and

warm water solution. Rinse thoroughly and dry.

• Remove aluminium foil from orifices and check

for obstruction.

• Check spark electrode, adjusting if necessary.

• Replace burners and adjust spark electrode

collector box.

• Replace other components.

• Reconnect to gas and light test.

• Proper care and maintenance will keep BBQ in top

operating condition and prolong life.

ANNUAL CLEANING OF BBQ

SENLNOFIDK

IS GR IT ES LU PT CHFRBEIEGB

DE AT

Grandhall Premium 321 Seite 2

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