Bedienungsanleitung Grundig GKM 16225 X (Seite 14 von 43) (Deutsch)

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Refrigerator

/User Manual

Operating the product

Refrigerator/User Manual

B) Freezer compartment

Defrosting is very straightforward and without

mess, thanks to a special defrost collection

.basin

Defrost twice a year or when a frost layer of

around 7 (1/4”) mm has formed. To start the

defrosting procedure, switch off the appliance

.at the socket outlet and pull out the mains plug

All food should be wrapped in several layers

of newspaper and stored in a cool place (e.g.

.(fridge or larder

Containers of warm water may be placed

carefully in the freezer to speed up the

.defrosting

Do not use pointed or sharp-edged objects,

.such as knives or forks to remove the frost

Never use hair dryers, electrical heaters or

.other such electrical appliances for defrosting

Sponge out the defrost water collected in

the bottom of the freezer compartment. After

.defrosting, dry the interior thoroughly

Insert the plug into the wall socket and switch

.on the electricity supply

Freezing fresh food

• It must be preferred to wrap or cover

the food before placing them in the

refrigerator.

• Hot food must cool down to the room

temperature before putting them in the

refrigerator.

• The foodstuff that you want to freeze must

be fresh and in good quality.

• Foodstuff must be divided into portions

according to the family’s daily or meal

based consumption needs.

• The foodstuff must be packaged in an

airtight manner to prevent them from drying

even if they are going to be kept for a short

time.

• Hot food and beverages must cool down

to the room temperature before puttıng

them in the refrigerator.

• Maximum frozen food storage volume

is achieved without using the drawers

and the upper shelf cover provided in the

freezer compartment .Energy consumption

of your appliance is declared while the

freezer compartment is fully loaded on

shelves without the use of the drawers and

upper shelf cover.

• Materials to be used for packaging

must be tear-proof and resistant to cold,

humidity, odor, oils and acids and they

must also be airtight. Moreover, they must

be well closed and they must be made

from easy-to-use materials that are suitable

for deep freeze usage.

• Frozen food must be used immediately

after they are thawed and they should

never be re-frozen.

• Please observe the following instructions to

obtain the best results.

1. Do not freeze too large quantities of

food at one time. The quality of the food is

best preserved when it is frozen right through

to the core as quickly as possible.

2. Placing warm food into the freezer

compartment causes the cooling system to

operate continuously until the food is frozen

solid.

3. Take special care not to mix already

frozen food and fresh food

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