1. Do not attempt to operate this oven with the door open since open door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
•
Please keep this document at hand and give it to the
future owner in case of transfer of your device
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
INSTALLATION
1.
Make sure that all the packing materials are removed
from the inside of the door.
2.
WARNING: Check the oven for any damage, such as
misaligned or bent door, damaged door seals and
sealing surface, broken or loose door hinges and
latches and dents inside the cavity or on the door. If
there is any damage, do not operate the oven and
contact qualified service personnel.
3.
This microwave oven must be placed on a flat, stable
surface to hold its weight and the heaviest food likely
to be cooked in the oven.
4.
Do not place the oven where heat, moisture, or high
humidity are generated, or near combustible materials.
5.
For correct operation, the oven must have sufficient
airflow. Allow 20cm of space above the oven, 10cm at
back and 5cm at both sides. Do not cover or block
any openings on the appliance. Do not remove feet.
6.
Do not operate the oven without glass tray, roller
support, and shaft in their proper positions.
7.
Make sure that the power supply cord is undamaged
and does not run under the oven or over any hot or