Bedienungsanleitung Hisense MC55250 (Seite 14 von 17) (Englisch)

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Defrosting in frozen-food storage

compartment

Take the ice tray and food in drawers out

or put them into the fresh food

compartment temporarily.

Set the knob of the temperature regulator

to position “0”(where the compressor will

stop working) and leave the door of the

refrigerator open until ice and frost

dissolve thoroughly and accumulation at

the bottom of the freezer chamber. Wipe

off the water with soft cloth.

In the case of speeding up the process of

defrosting, you may put a bowl of warm

water (about 50°C) into the freezer

chamber, and scrape away the ice and

frost with a defrosting spatula. After doing

so,be sure to set the knob of the

temperature regulator to the original

position.

It is not advisable to heat the freezer

chamber directly with hot water or hair

dryer while defrosting to avoid

deformation of the inner case.

It is also not advisable to scrape off ice

and frost or separate food from the

containers which have been congealed

together with the food with sharp tools or

wooden bars, so as not to damage the

inner casing or the surface of the

evaporator.

long. If the frost is too thick, choose a time

when the supply of food stocks are low and

proceed as follows:

1.Remove existing food and accessories

baskets, unplug the appliance from the

mains power and leave the doors open.

Ventilate the room thoroughly to accelerate

the thawing process.

2. When defrosting is completed, clean your

freezer as described above.

Caution! Don't use sharp objects to remove

frost from the freezer compartment. Only

after the interior is completely dry should the

appliance be switched back on and plugged

back into the mains socket.

Door seals cleaning

Take care to keep door seals clean. Sticky

food and drinks can cause seals to stick to

the cabinet and tear when you open the

door. Wash seal with a mild detergent and

warm water. Rinse and dry it thoroughly after

cleaning.

Caution! Only after the door seals are

completely dry should the appliance be

powered on.

Defrosting in fresh food storage

compartment

It is automatically controlled by switching

the temperature regulator on or off so that

there is no need of operation of

defrosting. Water from defrosting will be

drained into an drip tray through a drain

pipe at the back of the fridge

automatically.

Defrosting in freezer chamber is operated

manually. Before defrosting, take the food

out.

Defrosting

Why defrosting

Water contained in food or getting into air

inside the fridge be opening doors may

form a frost layer inside. It will weaken the

refrigeration when the frost is thick. While

it is more than 10mm thick, you should

defrost.

Warning! Switching off the appliance

before defrosting, turn the temperature

regulator to position “0”.

Important! The fridge should be

defrosted at least every one month.

During the using process, if the door was

opened frequently or using the appliance

in the extreme humidity, we advise the

user to defrost every two weeks.

Go out of use for a long time

Remove all refrigerated packages.

Switch off the appliance by turning the

temperature regulator to position “0”.

Remove the mains plug or switch off or

disconnect the electricity supply.

Clean thoroughly (see section: Cleaning

and Care)

Leave the door open to avoid the build up

of odors.

Note:If the appliance contains freezer

compartment

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Hisense MC55250 Seite 14

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