Bedienungsanleitung Hotpoint-Ariston BO 2314 (Seite 14 von 28) (Englisch, Italienisch, Portugiesisch)

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- Within the refrigerator compartment, the air circulates

naturally, with the colder air falling because it is heavier. This

is the reason why meat and cheeses should be placed above

the vegetable crisper.

- Please follow our instructions carefully on maximum stor-

age time: any food, even the freshest, will not remain edible

for any extended amount of time.

- Contrary to popular belief, cooked foods do not store any

longer than raw food.

- Do not place liquids in containers without covering them

because this will lead to an increase in the level of moisture

within the refrigerator, causing the formation of frost.

- Be careful not to place containers (plastic or glass), food or

other objects in direct contact with the cooling area of the

Fig. 1

Tips on Saving Energy

- Install the Appliance Properly

In other words, away from sources of heat and direct sunlight, in

a well ventilated room complying with the minimum distances

indicated in the paragraph entitled, “ Installation/Ventilation.”

THE ACTUAL ENERGY CONSUMPTION OF THE APPLIANCE

DEPENDS ON THE WAY THE SAME IS USED AND ON ITS

LOCATION.

The consumption tests were performed in 560mm deep column

units, the most common installation setting for this appliance.

- Use the Right Temperature Setting

A setting which is too cold increases energy consumption.

- Do not Overfill

To conserve food properly, the cold air must circulate freely within

the refrigerator. If it is overfilled, this will prevent proper air circu-

lation, forcing the compressor to work continuously.

- Close the Doors

Open your refrigerator as little as possible because each time

you do so you loose much of the cold air. To raise the tempera-

ture to the proper level again, the motor must work for a long

time, consuming energy.

- Keep an Eye on the Seals

Keep the seals clean and make sure that they adhere well to the

door. This alone will ensure that no cold air escapes.

- No Hot Foods

A hot pot or pan placed in the refrigerator immediately raises

the temperature several degrees. Let hot cookware and food

cool to ambient temperature before placing them in the refrig-

erator.

- Defrost the Freezer

Check the thickness of the frost on the walls of the freezer and

immediately defrost it if the layer of frost is too thick. (see the

section entitled, “Keeping your Appliance in Shape”).

- For the preparation of food to be frozen, please con-

sult a specialized manual.

- Food that has be thawed, even partially, must not be re-fro-

zen: you must cook it in order to consume it (within 24 hours)

or to freeze it once again.

- Fresh foods that you intend to freeze must not be placed in

contact with those that are already frozen or those that have

been fast-frozen. Rather, they must placed atop the grate in

the freezer compartment, in contact with the walls of the com-

partment (back or side) if possible. Please keep in mind that

proper conservation of frozen foods depends on the speed with

which they are frozen.

- During the freezing process, avoid opening the door of the

freezer.

- In order to freeze and then thaw foods optimally, it is recom-

mended that you divide food into small portions so that they

freeze quickly and uniformly. The packages should be clearly

marked with the content and the date they were frozen.

- Do not open the freezer door in the event of a power failure

or malfunction. This precaution will slow the rise in tempera-

ture within the compartment. If the door is not opened, frozen

and fast-frozen foods will remain in their current state for ap-

proximately 9-14 hours.

- Do not place full bottles in the freezer: they could easily burst

because all liquids increase in volume when they freeze.

- Fill the ice cube trays about 3/4 full.

- If the ambient temperature remains below 14°C for an ex-

tended period of time, the temperature needed for extended

storage of food in the freezer will not be reached, resulting in

reduced storage life of the food.

Freezing Foods Properly

back wall of the refrigerator. This could harm the food, in-

crease energy consumption and facilitate the formation of

condensate (on food, containers, etc.).

- The refrigerator compart-

ment is equipped with con-

venient, removable shelves

(Fig. 1) which can be ad-

justed for height using the

shelf guides. This allows you

to place even large contain-

ers and foodstuffs in the re-

frigerator.

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