Bedienungsanleitung Ignis AKB 40102 (Seite 1 von 4) (Englisch)

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Quick guide

THANK YOU FOR BUYING OUR PRODUCT. Before using the appliance carefully read the Safety Instruction.

CONTROL PANEL DESCRIPTION

1. SELECTION KNOB

For switching the oven on by selecting

a function.

Turn to the position to switch the

oven off.

2. LIGHT

With the oven switched on, press to

turn the oven compartment lamp on or

off.

3. SETTING THE TIME

For accessing the cooking time settings,

delayed start and timer. For displaying

the time when the oven is off.

4. DISPLAY

5. ADJUSTMENT BUTTONS

For changing the cooking time settings.

6. THERMOSTAT KNOB

Turn to select the temperature you

require when activating manual

functions.

For automatic functions use .

Please note: All knobs are push-activated

knobs. Push down on the centre of the

knob to release it from its seating.

1 32 4 5 6

FIRST TIME USE

1. SETTING THE TIME

You will need to set the time when you switch on the

appliance for the first time: press until the icon and

the two digits for the hour start flashing on the display.

Use or to set the hour and press to confirm. The two

digits for the minutes will start flashing. Use or to set

the minutes and press to confirm.

Please note: When the icon is flashing, for example following

lengthy power outages, you will need to reset the time.

2. HEAT THE OVEN

A new oven may release odours that have been left behind

during manufacturing: this is completely normal.

Before starting to cook food, we therefore recommend

heating the oven with it empty in order to remove any

possible odours.

Remove any protective cardboard or transparent film from

the oven and remove any accessories from inside it.

Heat the oven to 250° C for about one hour. The oven must

be empty during this time.

Please note: It is advisable to air the room after using the appliance

for the first time.

FUNCTIONS & DAILY USE

CONVENTIONAL

For cooking any kind of dish on one shelf only.

CONVECTION BAKE

To cook on a maximum of two shelves at the same time.

It is a good idea to swap the position of the baking trays

halfway through cooking.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread. When grilling meat,

we recommend using a drip tray to collect the cooking juices:

Position the tray on any of the levels below the wire shelf and

add 200 ml of drinking water.

TURBO GRILL

For roasting large joints of meat (legs, roast beef,

chicken). We recommend using a drip tray to collect the

cooking juices: position the pan on any of the levels below

the wire shelf and add 200 ml of drinking water.

DEFROSTING

For defrosting food more quickly.

ECO CONVECTION BAKE*

For cooking roasts and stuffed roasting joints on a

single shelf. Food is prevented from drying out excessively

by gentle, intermittent air circulation. When this ECO MODE

function is in use, the light will remain switched off during

cooking but can be switched on again by pressing .

* Function used as reference for the energy efficiency declaration in

accordance with Regulation (EU) No.65 / 2014

BREAD AUTO

This function automatically selects the ideal

temperature and baking time for bread. For best results,

carefully follow the recipe. Activate the function when the

oven is cold.

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