• Do not heat liquids and other foods in sealed containers.
They are liable to explode.
• Metallic containers for food and beverages are not allowed
during microwave cooking. This requirement is not applicable
if the manufacturer specifies size and shape of metallic
containers suitable for microwave cooking.
• Only use utensils that are suitable for use in microwave
ovens.
• When heating food in plastic or paper containers, keep an
eye on the appliance due to the possibility of ignition.
• The appliance is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or fire.
• If smoke is emitted, switch off or unplug the appliance and
keep the door closed in order to stifle any flames.
• Microwave heating of beverages can result in delayed
eruptive boiling. Care must be taken when handling the
container.
• The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
• Eggs in their shell and whole hard-boiled eggs should not be
heated in the appliance since they may explode, even after
microwave heating has ended.
• The appliance should be cleaned regularly and any food
deposits removed.
• Failure to maintain the appliance in a clean condition could
lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation.
ENGLISH
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