Bedienungsanleitung Junker JH33AC51 (Seite 53 von 64) (Deutsch, Englisch, Holländisch, Französisch)

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Optional accessories

You can purchase optional accessories from the after-sales

service or specialist retailers.

Before using the appliance for the first time

Clean your appliance before using it for the first time.

1. Remove accessories and any remaining packaging from the

cooking compartment.

2. Clean the accessories and cooking compartment with hot

soapy water (see section: Cleaning and care).

3. Heat with % Top/bottom heat at 240°C for 60 minutes.

4. Afterwards, wipe the cooled cooking compartment with hot,

soapy water.

5. Clean the outside of the appliance with a soft, damp cloth

and soapy water.

Operating the appliance

In this section, you will find out how to switch your appliance on

and off, and how to select an operating mode and temperature.

Switching on the appliance

1. Turn the operating mode selector until the desired operating

mode is selected.

2. Turn the temperature selector until the desired temperature is

selected.

The

p indicator light lights up while the appliance is heating up

and during any subsequent heating.

Switching off the appliance

1. Turn the operating mode selector back to the Û position.

2. Turn the temperature selector back to the Ú position.

After the appliance is switched off, the cooling fan may

continue to run.

Switching the hob on and off

Your hob comes with its own instructions for use. This contains

important safety information, detailed set-up instructions and a

lot of information on care and cleaning.

Baking

Do not use shelf height 2 when baking with the ~ 2D-Hot air

operating mode. The air circulation would be impaired and this

will have a negative effect on your baking.

Baking accessories

Baking tins

Use dark-coloured metal baking tins. Tinplate and glass dishes

increase the baking time required and the cake will not brown

evenly. If you wish to bake using tinplate tins and

% Top/

bottom heat, you should use shelf height 1.

Always place a loaf tin diagonally and a round baking tin in the

centre of the wire rack.

Baking trays

We recommend that you only use original baking trays, as

these have been optimally designed for the cooking

compartment and the operating modes.

Always carefully push the baking trays in as far as they will go.

Make sure that the sloping edge of the baking tray is facing the

appliance door.

Note: Do not place food directly onto the aluminium baking

tray. Line the aluminium baking tray with greaseproof paper.

Baking on two levels

When baking on two levels, you should preferably use baking

trays and put them in at the same time.

Bear in mind that your items may brown at different rates on

each level. The items on the top level will brown most quickly

and can be taken out earlier.

Baking table for basic doughs/cake mixtures

The information in the table is a guideline and applies to both

aluminium baking trays and dark-coloured baking tins. The

values may vary depending on the type and amount of dough/

mixture and on the baking tin.

The values for bread dough apply to both dough placed on a

tray and dough placed in a loaf tin.

We recommend that you set the lower of the specified

temperatures the first time. This will generally allow more even

browning.

If you are baking with your own recipe, use similar recipes in

the table as a guide.

Observe the notes in the table about preheating.

Accessories Order no.

Baking tray, aluminium JZ 1332 X0

Baking tray, enamelled JZ 1342 X0

Universal pan with wire insert JZ 1242 X1

Wire insert for roasting and grilling, to be

used in the universal pan

740766

Baking and roasting wire rack JZ 1432 X1

Pizza tray JZ 1352 X0

System steamer JZ 1282 X3

Telescopic shelf x3 JZ 1742 X2

Telescopic shelf with full extension x4 JZ 1755 X2

Accessories Order no.

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