Bedienungsanleitung Kalorik TKG FT 1001 (Seite 7 von 40) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch)

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integrity.

7 TKG FT 1000 / FT 1001 - 100306

Assembly page 7/40

Fax +32 2 359 95 50



Fax +32 2 359 95 50

deep fryer in use for long periods. Do not forget to switch off the appliance once your

preparation is ready and the fryer is no longer in use. Before pulling the mains plug, switch

the temperature selector to "0".

 Provide proper ventilation when using the appliance.

 If you wish to use solid fat, cut it into small pieces and place them into the bowl. Turn the

temperature knob to its minimum position. Each time the pilot light goes out, turn the

temperature knob to a slightly higher temperature until all the fat has melted. Once all the

fat has melted, set the temperature knob to the desired cooking temperature. This type of

fat will solidify when the appliance cools down.

 Your appliance must never be switched on through an external timer or any kind of

separate remote control system.

 Keep out of reach of children and ensure that the cable does not overhang the

worksurface.

(*)

Competent qualified electrician: after sales department of the producer or importer or any

person who is qualified, approved and competent to perform this kind of repairs in order to

avoid all danger. In any case you should return the appliance to this electrician.

BEFORE USE

 Remove all packaging from the fryer including the items inside the fryer

 Before you use the deep fat fryer for the first time, we recommend that you wash the inner

bowl, basket, and the fondue accessories with hot soapy water. Dry thoroughly -this will

remove any residue from the manufacturing process.

 Attach the handle to the basket by pressing it (step 1) before inserting it into the

corresponding loops on the basket (step 2).

USE OF THE DEEP FAT FRYER

FIRST USE

 When using the appliance for the first time, pour the required amount of oil in the bowl,

making sure that the level is between the MIN and MAX marks indicated inside the bowl.

 We recommend that you use a liquid oil that is suitable for deep fat frying. Check the

label on the bottle. If you wish to use a solid fat, cut the fat in small pieces. Plug it into an

electrical outlet. Put the thermostat on the minimum position and add the fat pieces

slowly. When the fat has melted, set the thermostat to the desired temperature. WARNING:

FAILURE TO OBSERVE THIS WILL DAMAGE YOUR DEEP FAT FRYER.

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