Bedienungsanleitung Kalorik TKG MFM 1000 (Seite 6 von 32) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity.

6 TKG MFM 1000 - 100712

Assembly page 6/32

Fax +32 2 359 95 50

USE

 Protective coating burn off will cause smoking on first use. This is NOT harmful and will

disappear after a short time. Therefore it is recommended to let your appliance work

empty for 10 minutes before the first use.

 When using for the first time, wipe the surface of the plates with a damp cloth, then dry.

 Close the appliance and plug into the electrical outlet. The red pilot light and the green

ready light will come on to indicate that the appliance is switched on and heating.

 The green ready light will go out when the cooking temperature is reached. During use,

this ready light will come on and off regularly. This simply means that the thermostat is

regulating the appliance's temperature.

 Attention: during operation, the baking plates heat up. Pay attention not to get burned.

 Open the appliance and lightly brush the baking plates with butter, margarine or cooking

oil.

 Pour the dough evenly into the notches of the bottom baking plate but not all the way to

the edges and close the appliance. Press the lid down for a moment to spread the dough

evenly on the baking plate.

 Bake until golden brown (about 4 to 5 minutes). When the muffins are ready, remove them

with a plastic or wooden spatula. Never use any sharp or metallic objects, as this might

damage the non-stick coating of the baking plates.

 When you have finished baking, unplug the appliance and leave it open so that the

baking plates can cool down.

RECIPES

English muffins

2 cups of unbleached white flour

1 cup of warm water

1 cup of whole wheat flour

2 tablespoons of vegetable oil

1 tablespoon of dry yeast

1 teaspoon of salt

Cornmeal

Apple muffins

½ cup of butter

1 cup of granulated sugar

2 eggs

2 apples (cooked and mashed)

1 teaspoon of vanilla extract

2 cups of all-purpose flour

1 teaspoon of salt

1 teaspoon of baking powder

Chocolate muffins

2/3 cup of baking cocoa

2 eggs

2 cups of flour

1 cup of chocolate chips

½ cup of sugar

2 teaspoons of baking soda

1 1/3 cups of milk

1/3 cup of vegetable oil

1 teaspoon of vanilla

½ teaspoon of salt

CLEANING

 Before cleaning, unplug and wait for the appliance to cool down.

 Wipe the outside only with a slightly moistened cloth ensuring that no moisture, oil or

grease enters the cooling slots.

 Wipe the inside and the edges of the plate with a paper towel or a soft cloth.

 Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will

damage the finish.

 Do not immerse in water or any other liquid.

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