Bedienungsanleitung Kalorik TKG MG 33 G (Seite 19 von 67) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch)

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integrity.

19 TKG MG 33 G - 071129

Assembly page 19/67

Fax +32 2 359 95 50

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OPERATION

1. To set a cooking programme: place the food in the oven and close the door.

2. Turn the power regulator to the needed cooking function.

3. Use the timer to select the correct cooking time.

4. Note: As soon as the timer is turned, the oven will start cooking.

5. If you want to select time for less than 2 minutes, turn the timer past 2 minutes and then

return to the correct time.

6. You can interrupt the cooking process by opening the door. When you close back the

door, the cooking process continues.

7. A beep will sound when the cooking time is over. The oven will stop operating and the

lamp will go out.

8. 

before the set cooking time is complete or when the oven is not in use.

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

a) Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the

outlet, wait 10 seconds and plug it in again securely.

b) Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be

operating properly, test the outlet with another appliance.

c) Check to ensure that the control panel is programmed correctly and the timer is set.

d) Check to ensure that the door is securely closed. Otherwise, the microwave energy will

not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A COMPETENT QUALIFIED

ELECTRICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.

2. It is very important to clean the oven door, as it is responsible for the impenetrability of the

oven. Therefore, make sure it is always clean and make sure no object hinders the door

from being properly closed.

3. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven

walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty.

Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door

surface.

4. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the

operating parts inside the oven, water should not be allowed to seep into the ventilation

openings.

5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When

cleaning the control panel, leave oven door open to prevent oven from accidentally

turning on.

6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth.

This may occur when the microwave oven is operated under high humidity conditions, this

is normal.

7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm

sudsy water or in a dishwasher.

8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply

wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in

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