Bedienungsanleitung Kalorik TKG WM 1007 (Seite 7 von 22) (Deutsch, Englisch, Holländisch, Französisch)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity.

7 TKG WM 1007 - 151102

Assembly page 7/22

Fax +32 2 359 95 50

(*)

Competent qualified electrician: after-sales department of the producer or importer or any

person who is qualified, approved and competent to perform this kind of repairs in order to

avoid all danger. In case of need you should return the appliance to this electrician.

FIELD OF APPLICATION/OF OPERATION

 Use the appliance for domestic purposes only and in the way indicated in these

instructions.

 This appliance is intended to be used for domestic applications and similar applications

such as:

Kitchen corners reserved for personnel in shops, offices and other professional

environments.

Farms.

The use by clients of hotels, motels and other environments with a residential

character.

Environments of the “bed and breakfast” type.

USE

 Protective coating burn off will cause smoking on first use. This is NOT harmful and will

disappear after a short time. Therefore it is recommended to let your appliance work

empty for 10 minutes before the first use.

 When using for the first time, wipe the surface of the plates with a damp cloth, then dry.

 Close the appliance and plug into the electrical outlet. The red pilot light and the green

ready light will come on to indicate that the appliance is switched on and heating.

 The green ready light will go out when the cooking temperature is reached. During use,

this ready light will come on and off regularly. This simply means that the thermostat is

regulating the appliance's temperature.

 Attention: during operation, the baking plates heat up. Pay attention not to get burned.

 Open the appliance and lightly brush the baking plates with butter, margarine or cooking

oil.

 Pour the dough evenly into the notches of the bottom baking plate but not all the way to

the edges and close the appliance. Press the lid down for a moment to spread the dough

evenly on the baking plate.

 Bake until golden brown (about 3 to 4 minutes). When the waffles are ready, remove them

with a plastic or wooden spatula. Never use any sharp or metallic objects, as this might

damage the non-stick coating of the baking plates.

 When you have finished baking, unplug the appliance and leave it open so that the

baking plates can cool down.

RECIPES

WAFFLES

300 g flour

1 bag of dried yeast

a pinch of salt

1 bag of vanilla sugar

2 eggs

40 cl milk

SHORTBREAD WAFFLES

200 g butter

200 g sugar

4 eggs

twist of lemon

200 g plain flour

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Kalorik TKG WM 1007 Seite 7

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