Bedienungsanleitung Kenwood CK 231 DF (Seite 21 von 40) (Englisch)

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8 - CLEANING AND MAINTENANCE

GENERAL ADVICE

• Before you begin cleaning, you

must ensure that the appliance is

switched off at the cooker switch.

• The periodical lubrication of the gas

taps must be done only by specialized

personnel.

• If a tap becomes stiff, do not force;

contact your local After Sales Service

Centre.

• It is advisable to clean when the

appliance is cold and especially when

cleaning the enamelled parts.

• Avoid leaving alkaline or acidic

substances (lemon juice, vinegar, etc.)

on the surfaces.

• Avoid using cleaning products with

a chlorine or acidic base.

• Important: The use of suitable

protective clothing/gloves is

recommended when handling or

cleaning this appliance.

• Under no circumstances should

any external covers be removed for

servicing or maintenance except by

suitable qualied personnel.

WARNING:

When correctly installed, your product

meets all safety requirements laid down

for this type of product category.

However special care should be taken

around the rear or the underneath of

the appliance as these areas are not

designed or intended to be touched and

may contain sharp or rough edges, that

may cause injury.

CLEANING

• Stainless steel hob: Spillage on

the hob can usually be removed by

a damp soapy cloth. More obstinate

stains can be removed by using a

proprietary stainless steel cleaning

product that does not contain chlorine

or acidic base.

• Control panel facia: Clean very

carefully with water and neutral soap;

the cloth used must be rinsed well and

must be free of any cleaning chemicals

to avoid damaging any screen print on

the facia.

• Door, glass & painted surfaces:

Clean very carefully with water and

neutral soap; the cloth used must be

rinsed well and must be free of any

cleaning chemicals.

• Pan stands & burner caps: Clean

with a sponge and soapy water or

proprietary cream cleaner. Alway

dry throughly. DO NOT PUT IN THE

DISHWASHER.

• Burner bodies (aluminium alloy):

They should be cleaned with soapy

water and a clean cloth. For stubborn

stains a proprietary cream or stainless

steel cleaner may be used; however

to maintain an uniform nish we

would recommend the whole area is

cleaned. NOTE: Please ensure the

slots/castlellations are kept free of the

any material/cleaner.

Attention!

The appliance gets very hot, mainly around the cooking areas. It is very important

that children are not left alone in the kitchen when you are cooking.

Do not use a steam cleaner because the moisture can get into the appliance thus

make it unsafe.

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door

glass since they can scratch the surface, which may result in shattering of the

glass.

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Kenwood CK 231 DF Seite 21

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