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Crockery and cutlery... Possible causes... Solutions...
...rust marks • Pre-wash program not used. • Salty or acidic food residues can
cause rust marks even on stainless
steel cutlery. To avoid this, always
use the pre-wash program if the
dishes are to be washed later.
...other marks • Rinse aid dosage too low. • In the presence of marks, increase
the rinse aid dosage (see “Adding
rinse aid”).
• If you use a combined action
detergent, possibly add more rinse
aid.
...streaks • Rinse aid dosage too high. • In the presence of streaks, reduce
the rinse aid dosage (see “Adding
rinse aid”).
• If you use a combined action
detergent which includes rinse aid,
do not add any additional rinse aid.
...suds • Unsuitable dosage of
detergent/rinse aid.
• Only use the amount of
detergent/rinse aid required, since
excessive amounts can lead to
excess suds.
Disconnect the mains plug
If, after carrying out the above checks, the fault
persists, disconnect the mains plug and turn off the
water tap. Contact the After-sales Service (see
warranty).
Before contacting our After-Sales Service, take
note of the following:
- the description of the fault,
- the appliance type and model,
- the service code (the number indicated on the
adhesive rating plate) inside the door on the right-
hand side:
