20
Operation
This appliance allows you to create a perfect and evenly
baked cake, by simply rotating your cake maker at 180°
during the baking process.
Always insert the cake tray before filling in the
batter.
The temperature of accessible surfaces may be high
during operation. Therefore, do not touch the appliance
during and/or immediately after operation.
Prepare the cake batter in advance before switching
on the appliance.
resistant surface.
2. Open the appliance and make sure that the upper part
3. Properly insert the cake tray (7) into the indentions of the
appliance.
4. Slightly grease the baking plates (5) with some heat
resistant cooking oil using a brush or some paper towel.
Do not use too much oil!
Only use refined cooking oil and no cold pressed one!
5. Connect the appliance to a properly installed wall socket.
heating process starts.
up.
