Check that the coffee beans do not contain any foreign particles such as grit, as any damage caused by the presence of
foreign particles will negate the warranty.
Do not put water into the coffee bean container.
Remember to fit the drip tray to avoid waste water flowing onto the work surface and staining it or scalding you.
5
It is best to rinse the coffee circuit when the coffee maker has not been used for a number of days.
You can choose the strength of your coffee by setting the coffee bean grinding fineness.
The finer the grinding setting, the stronger and creamier the coffee should be.
Set the desired fineness for grinding by turning the ‘Grinding fineness setting’ knob.
CHANGE THE SETTING DURING GRINDING.
NEVER FORCE THE GRINDING FINENESS SETTING BUTTON
Do not fill the water tank with hot water, mineral water, milk or any other liquid. If you turn on the appliance when the
water tank is not in place or not correctly filled (under the “min.” level,), the “fill water tank” light will come on and making
an espresso or a cup of coffee will be made impossible.
PREPARING THE APPLIANCE
Never put ground coffee in the coffee container.
PREPARING THE GRINDER
RINSING THE COFFEE CIRCUIT
Close the servicing
flap.
Pull out and fill the
water tank.
Put it back in place by
pressing firmly and
close the lid again.
Open the coffee bean
container lid. Add the
coffee beans (250 g
maximum).
Close the coffee bean
container lid again.
Press the key to turn the appliance on.
The ‘On/Off’ light will flash then become steady
when the operating temperature has been reached.
Put a receptacle under the coffee outlets then press the
‘Service’ key to start up a rinsing cycle that will stop
automatically after about 40 ml.
Turn to the right
for coarser grind.
Turn to the left
for finer grind.
