Bedienungsanleitung Krups XP 1530 (Seite 7 von 15) (Englisch)

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works under pressure and needs special

attention.

CAUTION-HOT

Do not touch boiler cap (e1) during

operation. Before removing boiler cap

turn off machine, let it cool down for at

least 2 or 3 minutes. Relieve pressure. See

CAUTION-PRESSURE.

Making the Perfect Cup of

Coffee

Making the perfect cup of coffee is something

different for everyone. It is an art and a

science, that is not only effected by the coffee

that is used, but also the equipment. The

water, the water temperature, the time the

water is in contact with the coffee, the grind,

the type of filter, all play an important role in

determining the flavor. Fine tuning these

aspects is the art of making the ultimate cup

of coffee.

The four main principles :

1. The Water

It is important to use fresh water. Since coffee

is 98% water, any residual flavors will come

through in the coffee. The Duo Filter (not

delivered with this appliance, yet available as

an accessory) System can remove chlorine

taste, but the better the water you start with

the better the flavor of the coffee.

2. The Coffee

Choose premium fresh whole beans suited to

your taste. There are two principale species of

coffee: Arabica and Robusta. Arabica beans

are the choice beans with more flavor and less

caffeine. Robusta beans have more caffeine

and are more « robust » and are usually used

in blends. The origin of the beans and the

roast will determine the flavor. Roasts vary

from light to very dark. Light roasts have a

smooth, delicate aromatic taste, medium to

medium dark roasts are slightly stronger, with

a full-bodied balanced taste, and dark roasts

are bold with smoky undertones.

3. The Grind

Use the proper grind finesse and grind just

prior to brewing. The variation in the grind

depends on the type of filter you use. We

prefer paper filters because they allow you to

use a finer grind, thus allowing a full extrac-

tion and more contact time with the water.

Permanent filters require a slightly coarser

grind therefore the extraction rate is reduced.

A general rule of thumb for grinding is the

longer the brew process the coarser the grind.

4. The Proportion

We recommend that you use 1 rounded Tbsp.

of ground coffee per cup and modify the

quantity to suit your taste.

COFFEE

Special features

The following features are available only on

the XP 1530.

Programming Clock and coffee strengh

Your XP 1530 Krups appliance is equipped

with electronic controls providing comfort and

range of setting with 3 push buttons (1).

- clock setting mode for day time and coffee

cycle automatic start (C1)

- hours and automatic start mode selection

(C2)

- minutes and coffee strength selection (C3)

- display for feedback to user (C4)

- clock setting for day time is adjustable once

the appliance is plugged with display

blinking.

Press the (C1) button to enter clock setting

mode. Then press (C2) to adjust hours and

validate with (C1) button. Press (C3) to adjust

minutes and validate with (C1) buttons.

Setting can be done either with impulse or

continuous actuation of hours and minutes

buttons.

Once day time is set, you are invited to set the

automatic start time, with display blinking and

clock icon in display.

XP1500/1530 US/F/E.PM6.5 16/03/05, 10:5210

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Krups XP 1530 Seite 7

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