Bedienungsanleitung La Nordica Candy (Seite 24 von 84) (Deutsch, Englisch, Französisch, Italienisch, Spanisch)

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ALLOWED / NOT ALLOWED FUELS

Allowed fuels are logs. Use exclusively dry logs (max. content of water 20%). Maximum 3 logs should be loaded. The pieces of wood

should have a length of ca. 20-30 cm and a maximum circumference of 30-35 cm.

Compressed not worked-out wood briquettes must be used carefully to avoid overheating that may damage the device,

since these have a very high caloric value.

The wood used as fuel must have a humidity content lower than the 20% and must be stored in a dry place. Humid wood tends to burn

less easily, since it is necessary a greater quantity of energy to let the existing water evaporate. Moreover, humid content involves

the disadvantage that, when temperature decreases, the water condensates earlier in the hearth and therefore in the stack causing

a remarkable deposit of soot with following possible risk of re of the same.

Fresh wood contains about 60% of H

O, therefore it is not suitable to be burnt.

It is necessary to place this wood in a dry and ventilated place (for example under a roong) for at least two years before using it.

Besides others, it is not possible to burn: carbon, cuttings, waste of bark and panels, humid wood or wood treated with

paints, plastic materials; in this case, the warranty on the device becomes void.

Paper and cardboard must be used only to light the re.

The combustion of waste is FORBIDDEN and would even damage the appliance and the ue, causing health damages and claims

by the neighborhood owing to the bad smell.

The wood is not a fuel which allows a continuous operation of the appliance, as consequence the heating all over the night is not

possible.

Variety kg/mc kWh/kg moistness 20%

Beech

750 4,0

Oak

900 4,2

Elm

640 4,1

Poplar

470 4,1

Larch*

660 4,4

Spruce*

450 4,5

Scots pine *

550 4,4

* RESINOUS WOOD NOT SUITABLE FOR THE BURNING

ATTENTION : the continuous and protracted use of aromatic wood (eucalyptus, myrtle etc.) quickly damages the

cast iron parts (cleavage) of the product.

The declared technical data have been achieved by burning beech wood class “A1” according to the requirement UNI EN ISO 17225-

5 and wood moisture content less than 20%. By burning a different kind of wood the efciency of the product itself could change and

some specic adjustments on the appliance could be needed.

AIR FLOW IN THE PLACE OF INSTALLATION DURING COMBUSTION

As the product draw their combustion air from the place of installation, it is MANDATORY that in the place itself, a sufcient quantity

of air is introduced. If windows and doors are airtight (e.g. built according to energy saving criteria), it is possible that the fresh air

intake is no longer guaranteed and this jeopardises the draught of the appliance and your health and safety. It is therefore necessary

to guarantee a supply of fresh air through an external air inlet placed near the appliance or by placing piping for combustion air which

leads outside or to a nearby airy place, with the exception of the boiler room or garage (FORBIDDEN).

The intake of air for combustion in the place of installation must not be obstructed during operation of the product. It is absolutely

essential that in environments in which products are operated with a natural chimney draught, as much air as is necessary for

combustion is introduced, i.e. up to 20 (<11kW) m³/hour. The natural recirculation of air must be guaranteed by some xed openings

to the outside. Their size is established by regulations regarding the subject. Ask for information from a chimneys weep. The openings

must be protected with grills and must never be blocked up. An extractor hood (suction) installed in the same room or in a neighbouring

one causes a depression in the environment. This causes the leakage of burnt gas (dense smoke, smell); it is therefore necessary

to ensure a greater ow of fresh air.

The depression of an extractor hood can, in the worst case scenario, transform the ue of the product into an

external air inlet, re sucking the ue gases into the environment with very serious consequences for persons.

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