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La Nordica ESTER BII Seite 29

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ENGLISH
CLEANING THE FLUE
The correct lighting phase, the use of proper quantities and types of fuels, the correct position of the secondary air regulator, enough draught
of the chimney-ue and the presence of combustion air are the essential elements for the optimal functioning of the appliance.
The device should be completely cleaned at least once a year or every time it is needed (in case of bad working and low yield). An excessive
deposit of soot can cause problems in the discharge of smokes and re in the ue.
The cleaning must be carried out exclusively with cold equipment. This operation should be carried out by a chimney sweeper
who can simultaneously perform an audit of the ue (checking of possible deposits).
During the cleaning, it is necessary to remove the ash drawer, the grating, and the smoke deectors from the device in order to ease the fall of
the soot. The deectors can be easily extracted from their seats since they are not fastened using screws. Once the clearing has been carried
out, place them back in their seats (Picture 9).
CAUTION: The lack of the deectors causes a strong depression, with a too fast combustion, an excessive consumption of
wood with related overheating of the device.
SUMMER STOP
After cleaning the hearth, chimney and hood, totally eliminating the ash and other eventual residues, close all the doors of the hearth and
the relevant registers; in case you disconnect the appliance from the chimney you must close its openings in order to let work others possible
appliances connected to the same ue.
We suggest performing the cleaning operation of the ue at least once per year; verifying in the meantime the actual status of the rope seals,
which cannot ensure the good operation of the equipment if they are not in good condition and are not making a good seal! In this case the
seals must be replaced.
In presence of dampness in the room where the stove has been placed, we advise you to put absorbent salts into the hearth.
If you want to keep for long the aesthetic look of the cooker it is important to protect its internal walls in row cast iron with neutral
Vaseline.
MAJOLICAS IF PRESENT
La NORDICA S.p.A.has chosen majolica tiles, which are the result of high-quality artisan work. As they are completely carried out by hand,
the majolica may present crackles, speckles, and shadings. These characteristics certify their precious origin.
Enamel and majolica, due to their dierent coecient of dilatation, produce microcrackles, which show their authentic feature.
For the cleaning of the majolica we suggest you to use a soft and dry cloth; if you use a detergent or liquid, the latter might soak
in and highlight the crackles permanently.
PRODUCTS MADE OF NATURAL STONEIF PRESENT
Natural stone has to be cleaned with very thin abrasive paper or with an abrasive sponge. Do NOT use any cleanser or uid.
VARNISHED PRODUCTS IF PRESENT
After some years of product use a change in the varnished details colour is totally normal. This is due to the considerable temperature range
the product is subject to whenever in use and to the varnish ageing of time passing by.
ATTENTION: before any possible application of the new varnish, do clean and remove all the traces from the surface which has to
be varnished.
ENAMELLED PRODUCTS IF PRESENT
For the cleaning of enamelled surfaces use soap water or not aggressive and not chemically abrasive detergents.
After the cleaning do NOT let soapy water or any cleanser dry but remove them immediately.
DO NOT use sandpaper or steel wool.
CHROMIUMCOMPONENTS IF PRESENT
If the components become bluish due to overheating, this can be solved with a suitable product for cleaning. DO NOT use abrasives or
solvents.
CLEANING OF THE HEARTH GRATE
The use of not suitable fuel, as for example wood with sand, prevents the correct sliding of the cast-iron grate and can lead it to the complete
blockage. In this case you should arrange for a removal of the dirty sediments from the surfaces of the grate and its holder Picture 8 .
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