GB
85
Food Quantity Instructions
Frozen ready
meal (Macaroni
& cheese)
Frozen spring
rolls
Potato gratin
Roast beef
Roast lamb
Roast pork
Roast chicken
300g
300g
1000g
1000g
1000g
1000g
1000g
200°C+360W
(WITHOUT PREHEATING)
230
°C
140
°C
+540W
(WITHOUT PREHEATING)
160
°C
+540W
(WITHOUT PREHEATING)
160
°C
+540W
(WITHOUT PREHEATING)
200
°C
+540W
(WITHOUT PREHEATING)
200
°C
+540W
(WITHOUT PREHEATING)
18 ~ 25
35 ~ 50
14 ~ 18
30 ~ 45
34 ~ 48
35 ~ 50
32 ~ 47
Put into a suitable sized heat proof dish.
Place on the rack. Stand for 2-3 minutes.
Brush over the surface with vegetable oil.
Place spring rolls side by side on the rack. Stand for 1-2 minutes.
Prepare the potato gratin.
Place on the rack. Stand for 2-3 minutes.
Place on the rack. Turn over after half of the cooking time.
Stand for 10-15 minutes with cover.
Place on the rack. Turn over after half of the cooking time.
Stand for 10-15 minutes with cover.
Place on the rack. Turn over after half of the cooking time.
Stand for 10-15 minutes with cover.
Place on the rack. Turn over after half of the cooking time.
Stand for 2-5 minutes with cover.
Convection
Temperature
Cook Time
(Minutes)
