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This feature allows you steamed cook.
CAUTION:
1. Always use oven gloves when
removing a STEAMER from the oven.
It’s very hot.
2. Do not put a hot STEAMER on a glass
table or a place easy to be melted
after cooking. Always make sure to
use a pad or tray.
3. When you use this Steamer, pour at
least 300 ml water before use. If the
amount of water is less than 300 ml,
it may cause incomplete cooking, or
may cause a fire or fatal damage to
the product.
4. Be careful when you move the
STEAMER with water.
5. When you use the STEAMER, the
steam cover and steam water bowl
should be set perfectly right. The
eggs or the chestnut would be
exploding without setting the steam
cover and steam water bowl.
6. Never use this Steamer with a
product of different model. it may
cause a fire or fatal damage to the
product.
Press STOP/CLEAR.
Press SteamChef Cook.
Turn MENU/TEMP
dial
until display shows “3” (GREEN BEANS).
Turn
TIME/WEIGHT dial
until display shows “0.3kg”.
Press START/Q-START.
When cooking you can increase or decrease cooking time by turning
TIME/WEIGHT dial.
Be careful when removing your food because the container will be hot!
SteamChef
Cook
In the following example I will show you how to cook 0.3kg of green beans.
