Bedienungsanleitung Liebherr CNsfd 573i (Seite 6 von 26) (Englisch)

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WARNING indicates a hazardous situation

which may lead to death or serious

injuries if it is not avoided.

CAUTION indicates a hazardous situation

which may lead to minor or

moderate injuries if it is not

avoided.

NOTICE indicates a hazardous situation

which may lead to damage to

property if it is not avoided.

Note indicates useful instructions and

tips.

3 Putting into operation

3.1 Switching on appliance

Ensure that the following conditions are met:

qAppliance is set up and connected according to installa‐

tion instructions.

qAll adhesive strips, adhesive and protective films as well

as transport safety devices in and on the appliance are

removed.

qAll marketing leaflets are removed from the drawers.

Fig. 2

uSwitch on the appliance using the control panel next to

the display.

wThe status display appears.

The appliance starts in DemoMode:

If the appliance starts in DemoMode, you can deactivate

DemoMode within the next 5 minutes.

Fig. 3

uPress Confirm next to the display for 3 seconds.

wDemoMode is deactivated.

Note

The manufacturer recommends:

uPlace the food inside: Wait for around 6 hours until the

set temperature is reached.

uStore frozen foods at -18 °C or colder.

3.2 Inserting the components

Note

Accessories can be purchased from the Liebherr-

Hausgeräte store at home.liebherr.com/shop/de/deu/

zubehor.html.

uInsert the supplied components to make the most of your

appliance.

4 Foods management

4.1 Storing food

WARNING

Risk of fire

uDo not use any electrical appliances in the food area of

the appliance unless recommended by the manufacturer.

Note

The energy consumption increases and the cooling power

goes down if ventilation is not sufficient.

uAlways keep air slots clear.

When storing food, always observe the following:

qAir vents on the inside rear wall are unobstructed.

qFood is in sealed packaging.

qFoods that easily absorb or give off smell or taste are

stored in sealed containers or covered.

qRaw meat and fish are in clean, sealed containers to

prevent them coming into contact with or dripping onto

other foods.

qLiquids are in sealed containers.

qFoods are not stored too closely together, as the air

needs to circulate.

Note

Failure to follow these guidelines can lead to food perishing.

4.1.1 Fridge section

The natural air circulation creates a range of temperatures.

Arrange your food as follows:

uIn the top section and in the door: butter and cheese,

preserves and tubes.

uIn the coldest zone Fig. 1 (D): Perishable foods such as

ready-to-eat meals, meat and sausages

uOn the bottom shelf: Raw meat and fish

4.1.2 EasyFresh-Safe

This compartment is great for non-packaged foods, such as

fruit and vegetables.

The air moisture in the compartment depends on the mois‐

ture content of the items being stored and the number of

times the door is opened. You can adjust the air moisture.

Arrange your food as follows:

uStore your loose fruit and vegetables.

uExcessive air moisture: Regulate the air humidity

(see 7.7 Adjusting the moisture levels) .

4.1.3 Freezer compartment

This provides a dry, frosty storage climate at -18 °C. A frosty

climate is great for storing frozen food and frozen goods for

several months, making ice cubes and freezing fresh food.

Putting into operation

6 * Depending on model and options

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Liebherr CNsfd 573i Seite 6

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