A Bullet to the Head
The name says it all. Drink with caution and be sure to have a
designated driver!
ice
1 oz. vodka
1 oz. light rum
1 oz. tequila
1 oz. gin
1 1/2 oz. sweet and sour mix
3 oz. cola
Step 1: Fill a Party Mug or the Tall Cup with ice.
Step 2: Pour in all of the ingredients.
Step 3: Blend until smooth and serve.
Boulevard Bellini
A unique frozen version of the snazzy, upscale Bellini. A delicious
blend of fruity flavor that’s tasty without being sweet. A perfect
cocktail for brunches and luncheons, or poolside, or breakfast,
or anytime!
ice
frozen peaches
2 shots champagne
2 shots peach schnapps
1 oz. lemon-lime soda
1 tsp. sugar
Step 1: Fill a Party Mug or Tall Cup
halfway up with ice and add frozen
peaches to fill the cup.
Step 1: Fill a Party Mug or the Tall Cup with ice.
Step 2: Pour in all of the ingredients.
Step 3: Blend until smooth.
To make a Strawberry Daiquiri add a handful of fresh or frozen
strawberries before blending.
To make a Diva Daiquiri add 1 oz. coconut rum before blending.
To make a Purple Haze add 1/2 oz. Blue Curacao before blending.
To make a Derby Daiquiri add 2 Tbs. fresh orange juice before
blending.
Frozen Pina Colada
Every day is like an island getaway when you drink pina coladas.
Created in Puerto Rico, this delicious blend of coconut and pineapple
became a hit when the “Pina Colada song” reached the Top 40 in
the ‘70s.
ice
2 oz. rum
1 good splash of cream of coconut
1 good splash of pineapple juice
Step 1: Fill a Party Mug or the Tall Cup with ice.
Step 2: Pour in all of the ingredients.
Step 3: Blend until smooth.
To make an Easy Pina Colada, just pick up some pina colada mix
and blend with rum and ice.
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