EN
Read the following instructions carefully and be sure your gas pizza oven is properly
installed, assembled and cared for. Failure to follow these instructions may result in
serious bodily injury and/or property damage.
If you have any questions concerning assembly or operation, consult your dealer or
LPG Gas Company.
When used on the ground always place the appliance and cylinder on flat level
ground.
Your gas pizza oven can be used with gas cylinders between 11 kg and 15 kg. The
maximum size of the gas cylinder should be: Dia. 320mm, Height: 600 mm. Follow
the technical information as stated in the instruction manual and Check with your
local gas supplier to have a suitable gas cylinder for your pizza.
NOTE FOR CONSUMER: Retain for future Reference
CONNECTING THE GAS CYLINDER TO THE APPLIANCE
This appliance is only suitable for use with low-pressure butane or propane gas or LPG
mixtures, fitted with the appropriate low-pressure regulator via a flexible hose.
The hose should be secured to the regulator and the appliance with hose clips. Make
sure the flexible hose could not come in contact with hot surface and avoid twisting.
Use a suitable regulator that is certified to BSEN 12864 or EN 16129. Make sure the
regulator and flexible hose comply with local code.
Please consult your LPG dealer for information regarding a suitable regulator for the
gas cylinder.
Regulator and Hose
Use only regulators and hose approved for LP Gas at the above pressures. The life
expectancy of the regulator is estimated as 2 years.
The use of the wrong regulator or hose is unsafe; always check that you have the
correct items before operating the appliance.
The hose used must conform to the relevant standard for the country of use. Worn or
damaged hose must be replaced. Ensure that the hose is not obstructed, kinked, or in
contact with any part of the appliance other than at its connection.
For Flexible hose
Avoid twisting the flexible tube when the appliance is in use. The length of flexible
hose shall not exceed 1.5m. In Finland, the length shall not exceed 1.2m. The hose
should certified according to applicable EN Standard and comply with local code.
Storage of Appliance
Storage of an appliance indoors is only permissible if the cylinder is disconnected and
removed from the appliance. When the appliance is not to be used for a period of time
it should be stored in its original packaging and stored in a dry dust free environment.
Gas Cylinder
The gas cylinder should not be dropped or handled roughly! If the appliance is not in
use, the cylinder must be disconnected. Replace the protective cap on the cylinder
after disconnecting the cylinder from the appliance. The gas cylinder must be sited
outside the body of the appliance.
Always connect or replace the cylinder in a well-ventilated area and away from any
source of ignition, never in the presence of a flame, spark or heat source. Cylinders
must be stored outdoors in an upright position and out of the reach of children. The
cylinder must never be stored where temperatures can reach over 50°C. Do not store
the cylinder near flames, pilot lights or other sources of ignition. DO NOT SMOKE.
This gas pizza oven is designed for use outdoors, away from any flammable materials.
It is important that there are no overhead obstructions and that there is a minimum
distance of 1 m from the side or rear of the appliance. It is important that the ventila-
tion openings of the appliance are not obstructed. The appliance must be used on a
levels, stable surface. The appliance should be protected from direct draughts and
shall be positioned or protected against direct penetration by any trickling water (e.g.
rain).
Make sure that the gas cylinder compartment (if any) is not obstructed, keep it
ventilated and clean.
Parts sealed by the manufacturer or his agent must not be altered by the user. No
modifications should be made to any part of this pizza oven and repairs and mainte -
nance should only be carried out by a registered service engineer.
Connection to Appliance
Before connection, ensure that there is no debris caught in the head of the gas
cylinder, regulator, burner and burner ports. Spiders and insects can nest within and
clog the burner/venturi tube at the orifice. A clogged burner can lead to a fire beneath
the appliance.
Fit the hose to the appliance using a spanner to tighten it onto the connection thread.
If the hose is replaced it must be secured to the appliance and regulator connections
with hose clips. Disconnect the regulator from the cylinder (according to the direc-
tions supplied with the regulator) when the appliance is not in use.
The appliance must be used in a well ventilated area. Do not obstruct the flow of
combustion air to the burner when the appliance is in use.
ONLY USE THIS GAS PIZZA OVEN OUTDOORS.
EN
To turn the gas pizza oven off ,it is best to turn off the cylinder first, and allow all the
gas remaining in the hose to burn off, this will only take a couple of seconds. Then
turn off burner.
While the pizza oven is cool down, then remove the pizza stone and stock it well for
next using.
It is recommended that protective gloves (e.g. oven gloves) be used when handling
particularly hot components.
AFTER COOKING
1. Make sure the knob is in the "OFF" position.
2. Push down the knob and keep pressing whilst turning anti-clockwise to the "HIGH"
position (a clicking sound is heard), put the lighted match near the ports of the
burner, this will light the burner. Observe if the burner has lit. if not repeat this
process
3. If the burner has not lit after retrying wait 5 minutes and repeat step 2.
4. Adjust the heat by turning the knob to the High/Low position.
5. To turn the pizza oven 'OFF' turn the cylinder valve or regulator switch to the 'OFF'
position and then turn the control knob on the appliance clockwise to the 'OFF'
position.
LIGHTING BY MATCH CLEANING AND CARE
CAUTION:
All cleaning and maintenance should be carried out when the pizza oven is cool and
with the fuel supply turned OFF at the gas cylinder.
Store Pizza oven out of direct sunlight and indoors where possible and when storing
for extended periods of time. The pizza oven should not be exposed to harsh weather
conditions such as snow, heavy rain and strong winds.
Wait for the pizza oven to cool completely before moving.
Pizza Baking Stone
1. DO NOT use the stone over an open flame.
2. Avoid extreme temperature change to the stone. DO NOT place frozen foods on a
hot stone.
3. The stone is fragile and can break if bumped or dropped.
4. The stone is very hot during use and stays hot for a long time after use.
5. DO NOT cool the stone with water when the stone is hot.
6. After cleaning the stone with water, please dry the stone before use. This can be
done in a conventional oven at 60°C (140°F) for 2 hours.
Maintenance
1. Keeping appliance area clear and free from combustible materials, gasoline, and
other flammable vapors and liquids;
2. Not obstructing the flow of combustion and ventilation air;
3. Keeping the ventilation opening(s) of the cylinder enclosure free and clear from
debris;
4. Cleaning appliance, including special surfaces, with recommended cleaning agents,
if necessary;
5. Checking and cleaning burner tubes for insects and insect nests. A clogged tube
can lead to a fire beneath the appliance.
Your pizza oven will look better and last longer if you keep it clean.
WARNING:
If the burner fails to ignite, turn the control knob off (clockwise) and also turn the
cylinder valve off. Wait five minutes before attempting to relight with ignition
sequence.
Before cooking for the first time, operate the pizza oven for about 15 minutes and the
gas turned on LOW. This will "heat clean" the internal parts and dissipate odour from
the painted finish.
19 20
