Bedienungsanleitung Memphis Grills VG0975 (Seite 13 von 40) (Englisch)

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Flavored pellets come in a variety of ﬂavors such as Mesquite, Alder,

Apple, Hickory, Maple and Cherry. They contain approximately 8,200

BTU’s of heat per pound and have very lile ash and moisture content.

Always use Premium BBQ Pellets in your grill. Premium BBQ pellets have

a maximum length of 1.5” and are uniform in size and shape. This

shorter length and uniformity ensures a higher eﬃciency and a more

consistent, even temperature. Premium pellets are made of cerﬁed

100% hardwood. Cooking with pellets made from so woods, such as

pine, should be avoided, as it yields a turpenne‐like taste.

Wood pellets have been in

existence for many years,

and there are currently

more than 125 acve pellet

mill operaons in the United

States and Canada,

producing millions of pounds of pellet each year. "Natures Way"

100% hardwood BBQ pellets are produced in the same manner as

wood pellet heang fuel is produced. Sawdust and clean wood

chips are pulverized and dried. The dried material is then processed

under heat and pressure. This material is forced through a hard

steel die rotang against rollers with pressure over 3,000 PSI. Once

the pellets are forced through the ﬁnal die they are cooled,

screened, vacuumed, and then bagged or boxed. No extra adhesives or bonding materials are used in the

producon of these pellets. Hardwoods contain naturally‐occurring compounds called “lignins” that, when

heated, act as a bonding material. Store pellets in a dry locaon for opmal performance. Flavor preference is

an individual taste and we suggest you try the diﬀerent ﬂavors or mixtures of ﬂavors to ﬁnd the combinaons

that suit your needs and tastes. (See you local dealer to order individual pellet ﬂavors)

InformaonAboutBBQCookingPelletsInformaonAboutBBQCookingPellets

CAUTION: some wood pellets produced for heang

fuel have a high content of sowood or even

recycled wood furniture which can include pitch,

chemicals or glues and should not be used for

cooking. For opmum performance and to ensure

you are using clean burning pellets manufactured

for cooking, purchase "Natures Way" cerﬁed 100%

hardwood BBQ pellets. Using low quality BBQ

pellets may also adversely aﬀect your grilling

temperature performance – especially at low

temperatures. HearthlandProductsassumesno

responsibilityforproblemsassociatedwiththe

useoflowerqualityorheangpellets.Store

pellets in a dry locaon for opmal performance.

 Apple: Sweet, fruity smokey ﬂavor. Strongest

of the fruit woods. Ideal for beef, pork, ham,

poultry and wild game.

 Cherry: Mild, sweet fruity smoke ﬂavor that

gives a rosy nt to light meats. Ideal for beef,

pork, poultry, ﬁsh and wild game.

 Hickory: Strong, bacon‐ﬂavor. Ideal for beef,

pork, poultry, ﬁsh and wild game.

 Maple: Very mild, a sweet light smokey ﬂavor.

Ideal for pork, ham, poultry, cheese, game

birds and baking.

 Mesquite: Strong, spicy ﬂavor. Disncve

smokey ﬂavor of Southwest cooking. Ideal for

beef, pork, poultry, ﬁsh and wild game.

 Oak: Mild, wood‐ﬁre ﬂavor. Ideal for roasng,

grilling, smoking and baking.

 Pecan: Mild ﬂavor similar to hickory but mild‐

er and sweeter with a nut aer‐taste. Ideal for

beef, pork, poultry, ﬁsh, wild game and bak‐

ing.

FlavoredPelletGuidelines

*Please contact your dealer to purchase additional wood pellets, or call us at 888.883.2260*

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