Recipes for Quick bread* (15)
Banana and nut bread*
Ingredients group 1
Butter (melted) 2 tbsp
Milk 1 tbsp
Mashed banana 1 cup
Egg (beaten) 1
Walnuts (chopped)
1
⁄2
cup
Lemon rind 1 tsp
Ingredients group 2
Plain flour 1
1
⁄2
cup
Bicarbonate of soda
1
⁄2
tsp
Baking powder
1
⁄4
tsp
Sugar
1
⁄2
cup
Salt
1
⁄4
tsp
Use setting 15 Quick
Method
1
Mix group 1 together in a separate bowl.
2
Mix group 2 together in a second bowl.
3
Pour mixture into bread pan.
Porridge oats bread*
Milk 1 cup
Eggs (beaten) 2
Sunflower oil
1
⁄2
tsp
Golden syrup 2 tbsp
Porridge oats 1 cup
Sugar
1
⁄4
cup
Salt 1 tsp
Plain flour 2 cup
Baking powder
1
⁄2
tsp
Bicarbonate of soda
1
⁄2
tsp
Use setting 15 Quick
Recipes for Cake* (18)
Important
The cakes produced in this breadmaker will not rise to
fill the pan completely, they will be approximately 55mm
(2'') tall. The standard cake is a Madeira type which is
moist, rich and dense in texture. Adjustments to the
recipe may be required for personal taste - less butter
and sugar to reduce the richness, less water and/or
eggs to reduce moisture.
Variations
Cherries -
1/2
cup cherries halved (wash thoroughly to
remove the excess syrup) and allow them to drain and
dry on absorbent paper; or mixed fruit -
1/2
cup or
chocolate chips -
1/4
cup.
Add any of these variations into the bread pan last, on
top of the other ingredients.
Madeira cake*
Ingredients group 1
Butter (melted)
3
⁄4
cup
Vanilla essence
1
⁄4
tsp
Eggs (beaten) 3 medium
Lemon juice 2 tsp
Ingredients group 2
Plain flour 1
5
⁄8
cup
Baking powder 2 tsp
Granulated sugar 1 cup
Use setting 16 Cake
Method
1
Mix group 1 together in a separate bowl.
2
Sieve group 2 together in a second bowl.
3
Combine groups 1 and 2 together until mixed.
4
Pour mixture into bread pan.
Mixed fruitcake*
Ingredient group 1
Butter (melted)
3
⁄4
cup
Vanilla essence
1
⁄4
tsp
Eggs 3
Lemon juice 2 tsp
Dried mixed fruit
5
⁄8
cup
Ingredient group 2
Plain flour 1
5
⁄8
cups
Baking powder 2 tsp
Sugar 1 cup
Ground cinnamon
1/4
tsp
Ground nutmeg
1/4
tsp
Use setting 16 Cake
Method
Follow method given for madeira cake mix.
Cake mix *
This programme can also be used for preparation of a
shop bought cake mix. Simply follow the instructions on
the packet.
* Only available on models 48319 and 48320
25
For details of other Morphy Richards products, please see our website:
For method, see page 16
