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Recipes for Sweet bread (3)
Mixed fruit loaf
1 lb 1
1
⁄2
lb 2 lb
Water
3
⁄4
cup 1
1
⁄8
cup 1
1
⁄3
cup
Skimmed milk powder 2 tbsp 2
1
⁄2
tbsp 3 tbsp
Sunflower oil 2 tbsp 2
1
⁄2
tbsp 3 tbsp
Sugar 2 tbsp 3 tbsp 3 tbsp
Salt 1 tsp 1
1
⁄4
tsp 1
1
⁄2
tsp
Strong white bread flour 2 cup 3 cup 4 cup
Nutmeg
1
⁄2
tsp
3
⁄4
tsp 1 tsp
Fast action yeast
3
⁄4
tsp 1 tsp 1 tsp
Dried mixed fruit †
1
⁄4
cup
1
⁄2
cup
2
⁄3
cup
Use setting 3 Sweet
† Place in the fruit and nut dispenser or add when the beeper
sounds if your model does not have a fruit and nut dispenser.
Orange and cranberry loaf
1 lb 1
1
⁄2
lb 2 lb
Water
1
⁄2
cup
6
⁄8
cup 1 cup
Orange juice
1
⁄2
cup
1
⁄3
cup
1
⁄3
cup
Orange rind 2 2 2
Skimmed milk powder 2 tbsp 2
1
⁄2
tbsp 3 tbsp
Sunflower oil 2 tbsp 2
1
⁄2
tbsp 3 tbsp
Sugar 5 tbsp 3 tbsp 3 tbsp
Salt 1 tsp 1
1
⁄4
tsp 1
1
⁄2
tsp
Strong white bread flour 2 cup 3 cup 4 cup
Nutmeg
1
⁄2
tsp
3
⁄4
tsp 1 tsp
Fast action yeast 1 tsp 1 tsp 1 tsp
Dried cranberries †
1
⁄4
cup
1
⁄2
cup
2
⁄3
cup
Use setting 3 Sweet
† Place in the fruit and nut dispenser or add when the beeper
sounds if your model does not have a fruit and nut dispenser.
Brioche
1
1
⁄2
lb 2 lb
Eggs 3 med 3 large
Butter (melted)
1
⁄2
cup
3
⁄4
cup
Milk
1
⁄3
cup
1
⁄2
cup
Water 3 tbsp 4 tbsp
Strong white bread flour 3 cups 4 cups
Salt
3
⁄4
tsp 1 tsp
Sugar 2 tbsp 3 tbsp
Yeast 1
1
⁄2
tsp 1
1
⁄2
tsp
Use setting 3 Sweet
Recipes for Sandwhich bread (4)
Sandwich loaf
1
1
⁄2
lb 2 lb
Water 1
1
⁄16
cup 1
1
⁄3
cup
Soft margarine or butter 1
1
⁄2
tbsp 2 tbsp
Salt
1
⁄2
tsp 1 tsp
Skimmed milk powder 1
1
⁄2
tbsp 2 tbsp
Sugar 3 tbsp 3
1
⁄2
tbsp
Strong white bread flour 3 cup 4 cup
Fast action yeast
3
⁄4
tsp 1 tsp
Use setting 4 Sandwich
Soft grain sandwich loaf
1
1
⁄2
lb 2 lb
Water 1
1
⁄16
cup 1
1
⁄3
cup
Butter (melted) 1
1
⁄2
tbsp 2 tbsp
Salt
1
⁄2
tsp 1 tsp
Skimmed milk powder 1
1
⁄2
tbsp 2 tbsp
Sugar 3 tbsp 3
1
⁄2
tbsp
Strong white soft grain bread flour 3 cups 4 cups
Fast action yeast
3
⁄4
tsp 1 tsp
Use setting 4 Sandwich
Recipes for French bread (5)
French bread
1 lb 1
1
⁄2
lb 2 lb
Water
3
⁄4
cup 1 cup 1
1
⁄4
cup
Skimmed milk powder 1
1
⁄2
tbsp 2 tbsp 2
1
⁄2
tbsp
Sugar
3
⁄4
tbsp 1 tbsp 1
1
⁄4
tbsp
Salt 1 tsp 1 tsp 1
1
⁄4
tsp
Sunflower oil 1 tbsp 1 tbsp 1
1
⁄2
tbsp
Strong white bread flour 2 cup 3 cup 4 cup
Fast action yeast 1 tsp 1 tsp 1
1
⁄4
tsp
Use setting 5 French
Recipes for Dough (6)
White bread rolls
Water 1
1
⁄4
cup
Skimmed milk powder 1 tbsp
Butter (melted) 2 tbsp
Sugar 2 tbsp
Salt 1
1
⁄2
tsp
Strong white bread flour 3
1
⁄4
cup
Fast action yeast 1
1
⁄2
tsp
Use setting 6 Dough
For method, see page 16
