Bedienungsanleitung Morso 6841 (Seite 15 von 21) (Englisch, Dänisch)

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2.1 Lighting instructions and fuelling intervals

A lot of air is needed when lighting the stove. If you are starting with a cold stove, the door should

be left ajar for the rst few minutes and the combustion air supply opened to maximum.

In order to build up an insulating layer of ash in the bottom of the stove, you should burn 1-1.5

kg of dry kindling when you light the stove the rst time.

Always keep approx. 1 cm ash in the bottom of the combustion chamber.

1. We recommend using the “top-down” method to light

your wood-burning stove. It is the most environmentally-

friendly method of lighting. Use two relighters and approx.

1.5 kg of dry kindling sticks to quickly create a glowing layer

of wood. Place the relighters directly under the top layer

of kindling sticks.

2. Open the air supply as much as possible. This is done

using the handle above the door.

3. After the paper/solid alcohol tablets have caught re,

leave the re door ajar about 5-10 cm so that the chimney

draws well.

4. When you can see that the chimney is hot enough to draw

(after 5-10 minutes), close the door. If all the necessary condi-

tions are met, a thick layer of embers will have been formed in

the combustion chamber after another 15-20 minutes.

5. Re-stoking should normally be carried out while embers

still remain. Distribute the embers in the bottom, ensuring

that most of them are at the front of the stove.

6. Place 2 pieces of wood of approx. 0.7 kg each and ap-

prox. 25-30 cm long over the embers in a single layer, with

a distance of approx. 1 cm.

7. Open the air supply to maximum and close the door; the

fresh wood will then ignite within a couple of minutes.

8. Reduce the amount of combustion air to the desired po-

sition, and optimal combustion will continue until there are

glowing embers in the bed.

Make sure that there is always enough air (oxygen) to main-

tain clear, lasting ames when, and after, reducing the amount

of combustion air.

During the nominal test, the stoking interval was 60-70 min-

utes.

9. A new portion of wood can be added by repeating steps

5 & 6.

Important!

It is important that the fresh quantity of wood starts

to burn quickly. To ensure the fuel lights quickly, open

the combustion air to max. or leave the door ajar to

allow in the amount of air needed to light the wood.

If, however, the wood only smoulders, there will be a

strong build-up of smoke, which at worst can cause

an explosive ignition of the ue gases with the risk

of material damage and personal injury.

The stove door should normally be opened gently the rst 2-3 cm, then you should wait until

the pressure has equalised before opening the door all the way. This technique will prevent

smoke from getting out, particularly when there is a poor draugt.

The stove door should never be opened when the stove is being red vigorously.

Once the wood has burned out, it becomes glowing charcoall. If a good layer of embers has

already formed on top of a sucient layer of ash, the stove can keep warm for a very long

time, not least due to the favourable qualities of the cast iron.

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