23
Drenaje del Tanque de Agua
El tanque de agua en su Cafetera MR. COFFEE
®
SPEEDBREW
®
deberá ser vaciado
siempre que la cafetera sea movida, despachada o almacenada. Por favor siga estos
pasos:
1. Gire el Interruptor de Energía del Tanque a la posición “Off” (Apagado)
Desenchufe el cordón SPEEDBREW
®
y deje que el agua caliente se enfríe en el
tanque. Vierta una jarra completa de agua FRÍA en el depósito de agua.
2. Gire el Indicador de Control de Preparación a “Preparación Regular.” Cuando la
jarra esté llena, vacíela y repita el proceso. Esto enfriará el agua en el tanque de
agua.
3. Gire el Indicador de Control de
Preparación a “Fill” (Llenado) y
remueva la canasta de preparación.
4. Tome la parte trasera de la Cafetera
SPEEDBREW
®
e incline la unidad hacia
adelante sobre el fregadero en un ángulo
de 45°, hasta que el agua comience
a salir de la regadera.
(Ver la Figura 3)
Continúe inclinando la cafetera hasta que
deje de salir agua. Es normal que queden
residuos de agua en el tanque.
ADVERTENCIA: Para asegurarse de que su
cafetera funcione correctamente, no la
incline más de 45° al vaciar el tanque.
Mantenimiento de la Cafetera
Limpieza de Rutina
La jarra y la canasta de preparación deberán ser enjuagadas después de cada uso.
La jarra de vidrio y la tapa (Modelo SB11), y la canasta de preparación se pueden
lavar en la rejilla superior del lavaplatos. NOTA: No coloque la jarra térmica en
el lavaplatos (Modelo SBT85).
Para limpiar su cafetera de acero inoxidable MR. COFFEE
®
SPEEDBREW,
®
SIEMPRE
use un trapo suave. NUNCA use ningún tipo de limpiadores abrasivos o esponjas
que pudieran rayar el metal. Simplemente jabón de lavar platos y agua removerán
huellas, grasa, mugre y hollín.
Ocasionalmente pueden usarse limpiadores de vidrio, soluciones de vinagre y agua,
líquidos estándar para limpieza de cocina no abrasivos, o productos de limpieza
comerciales para superficies de acero inoxidable. Después de la limpieza, use un
trapo suave seco y frote la superficie hasta obtener brillo.
FIGURA
3
6
Introduction
Congratulations on the purchase of your new MR. COFFEE
®
SPEEDBREW,
®
displacement
Coffeemaker! The SPEEDBREW
®
Coffeemaker is faster than conventional coffeemakers
and brews regular coffee in about 3 minutes (after initial setup). Decaffeinated coffee
will take longer. A convenient Brew Control Dial adjusts water flow so you can brew
regular or decaffeinated coffee simply by turning the dial.
Please read all of the instructions in this booklet carefully before you begin to use
this appliance. Proper care and maintenance will ensure the long life of this appliance
and its trouble-free operation. Save these instructions and refer to them often for
cleaning and care tips.
Important Things You Should Know
• The SPEEDBREW
®
Coffeemaker is designed to remain plugged in at all times
(except during draining and extended periods of non-use). Brewing begins
after water is poured into the water reservoir and the Brew Control Dial is
switched to “Brew Regular” or “Brew Decaffeinated.”
•A Reservoir Power Switch (ON/OFF Switch) is located on the lower left side to
completely shut off all electrical components when your plans take you away from
home for several days or when your coffeemaker will not be in use for an extended
period. Your SPEEDBREW
®
Coffeemaker has safety features which make the daily use
of this switch unnecessary.
It will take approximately 20 minutes after the Reservoir Power Switch has
been turned back on to heat the water in the reservoir to the proper
brewing temperature.
•Your SPEEDBREW
®
Coffeemaker unit has a specially designed water reservoir to keep
the water at the proper temperature. This constant supply of hot water allows you
to brew regular coffee in about 3 minutes.
•When a decanter of cold water is poured into the water reservoir, the cold water
enters the internal tank. When the Brew Control Dial is switched to “Brew Regular” or
“Brew Decaffeinated,” the cold water pushes out hot water to start the brewing
process. This cold water is then heated to the proper temperature and stored until the
next brew cycle is started. Make sure the decanter is centered directly under the brew
basket before turning the Brew Control Dial to “Brew Regular” or “Brew Decaffeinated.”
For SB11:
• Brewed coffee flows into the decanter where it is kept at serving temperature by
the warmer plate. The warmer plate is controlled by the ON/OFF switch located
above the brew basket. NOTE: The Warmer Plate Switch only controls the decanter
warmer. The Warmer Plate Switch should be turned off when the decanter is empty
or the coffeemaker is not in use. (For the Warmer Plate Switch to operate,
the Reservoir Power Switch must be on.)
For SBT85:
• Brewed coffee flows into the double-walled, stainless steel thermal carafe
where it is kept at serving temperature for up to four hours.
• The carafe lid reduces coffee evaporation and heat loss. Always place the lid on the
carafe when brewing coffee.
