Bedienungsanleitung Neff D66B21N0 (Seite 3 von 16) (Englisch)

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Room air-dependent heat-producing

appliances (e.g. gas, oil, wood or coal-

operated heaters, continuous flow heaters

or water heaters) obtain combustion air

from the room in which they are installed

and discharge the exhaust gases into the

open air through an exhaust gas system

(e.g. a chimney).

In combination with an activated vapour

extractor hood, room air is extracted from

the kitchen and neighbouring rooms - a

partial vacuum is produced if not enough

fresh air is supplied. Toxic gases from the

chimney or the extraction shaft are sucked

back into the living space.

■

Adequate incoming air must therefore

always be ensured.

■

An incoming/exhaust air wall box alone

will not ensure compliance with the limit.

Safe operation is possible only when the

partial vacuum in the place where the heat-

producing appliance is installed does not

exceed 4 Pa (0.04 mbar). This can be

achieved when the air needed for

combustion is able to enter through

openings that cannot be sealed, for

example in doors, windows, incoming/

exhaust air wall boxes or by other technical

means.

In any case, consult your responsible

Master Chimney Sweep. He is able to

assess the house's entire ventilation setup

and will suggest the suitable ventilation

measures to you.

Unrestricted operation is possible if the

vapour extractor hood is operated

exclusively in the circulating-air mode.

Risk of fire!

■

Grease deposits in the grease filter may

catch fire.

Clean the grease filter at least every

2 months.

Never operate the appliance without the

grease filter.

Risk of fire!

■

Grease deposits in the grease filter may

catch fire. Never work with naked flames

close to the appliance (e.g. flambéing). Do

not install the appliance near a heat-

producing appliance for solid fuel (e.g.

wood or coal) unless a closed, non-

removable cover is available. There must

be no flying sparks.

Risk of fire!

■

Hot oil and fat can ignite very quickly.

Never leave hot fat or oil unattended.

Never use water to put out burning oil or

fat. Switch off the hotplate. Extinguish

flames carefully using a lid, fire blanket or

something similar.

Risk of fire!

■

When gas burners are in operation without

any cookware placed on them, they can

build up a lot of heat. A ventilation

appliance installed above the cooker may

become damaged or catch fire. Only

operate the gas burners with cookware on

them.

Risk of fire!

■

Operating several gas burners at the

same time gives rise to a great deal of

heat. A ventilation appliance installed

above the cooker may become damaged

or catch fire. Never operate two gas

burners simultaneously on the highest

flame for longer than 15 minutes. One

large burner of more than 5 kW (wok) is

equivalent to the power of two gas

burners.

Risk of burns!

The accessible parts become very hot when

in operation. Never touch hot parts. Keep

children at a safe distance.

Risk of injury!

■

Components inside the appliance may

have sharp edges. Wear protective gloves.

Risk of injury!

■

Items placed on the appliance may fall

down. Do not place any objects on the

appliance.

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