Bedienungsanleitung Nordland NVH 9217 (Seite 15 von 24) (Englisch, Holländisch)

454001

Zoom out

Zoom in

Vorherige Seite

1/24

Nächste Seite

FIRST USE

Cleaning the interior

Before using the appliance for the first time,

wash the interior and all internal accesso-

ries with lukewarm water and some neutral

soap so as to remove the typical smell of a

brand-new product, then dry thoroughly.

Important! Do not use detergents or abra-

sive powders, as these will damage the fin-

ish.

DAILY USE

Freezing fresh food

The freezer compartment is suitable for

freezing fresh food and storing frozen and

deep-frozen food for a long time.

To freeze fresh food activate the Action

Freeze function at least 24 hours before plac-

ing the food to be frozen in the freezer com-

partment.

Place the fresh food to be frozen in the two

top compartments.

The maximum amount of food that can be

frozen in 24 hours is specified on the rating

plate , a label located on the inside of the

appliance.

The freezing process lasts 24 hours: during

this period do not add other food to be fro-

zen.

Storage of frozen food

When first starting-up or after a period out

of use, before putting the products in the

compartment let the appliance run at least

2 hours on the higher settings.

Important! In the event of accidental

defrosting, for example due to a power

failure, if the power has been off for longer

than the value shown in the technical

characteristics chart under "rising time", the

defrosted food must be consumed quickly

or cooked immediately and then re-frozen

(after cooling).

Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator com-

partment or at room temperature, depend-

ing on the time available for this operation.

Small pieces may even be cooked still fro-

zen, directly from the freezer: in this case,

cooking will take longer.

Cold accumulators

The freezer contains at least one cold accu-

mulator which increases storage time in the

event of a power cut or breakdown.

HELPFUL HINTS AND TIPS

Hints for freezing

To help you make the most of the freezing

process, here are some important hints:

• the maximum quantity of food which can

be frozen in 24 hrs. is shown on the rat-

ing plate;

• the freezing process takes 24 hours. No

further food to be frozen should be add-

ed during this period;

• only freeze top quality, fresh and thorough-

ly cleaned, foodstuffs;

• prepare food in small portions to enable it

to be rapidly and completely frozen and

to make it possible subsequently to thaw

only the quantity required;

• wrap up the food in aluminium foil or pol-

ythene and make sure that the packages

are airtight;

• do not allow fresh, unfrozen food to

touch food which is already frozen, thus

avoiding a rise in temperature of the latter;

• lean foods store better and longer than

fatty ones; salt reduces the storage life of

food;

• water ices, if consumed immediately after

removal from the freezer compartment,

can possibly cause the skin to be freeze

burnt;

• it is advisable to show the freezing in date

on each individual pack to enable you to

keep tab of the storage time.

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Nordland NVH 9217 Seite 15

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info