Bedienungsanleitung Nova 110500 (Seite 9 von 20) (Deutsch, Englisch, Holländisch, Französisch, Italienisch)

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SOME RECIPES

WAFFLE RECIPE (FOR ABOUT 8 WAFFLES)

Ingredients:

500 grams butter

500 grams self-raising flour

500 grams sugar

8 eggs

Preparation: Melt the butter slowly, then add the sugar and 8 egg yolks. Mix them all to a creamy

consistency. Whip the egg whites until stiff. Now add the sieved flour, slowly at first, and mix it to form

a thick mass. Finally, add the whipped egg whites. The dough is now ready for use.

WALNUT TOASTED SANDWICH

Ingredients (for 4 people)

8 slices of bread

Some butter or margarine

200 grams cheese (you could even use Brie or goat’s milk cheese!)

60 grams shelled walnuts

8 slices of ham or thinly-sliced bacon

Preparation: Spread butter or margarine on one side of the bread. Place a slice of bread on the toaster

plate and lay some slices of cheese on it, a few walnuts and a couple of slices of ham or bacon. Lay the

other slice of bread on top and close the appliance. The toasted sandwich will be ready after a few minutes.

ROAST MEAT WITH VEGETABLES

Ingredients for 4 people: 400 grams beef, 400 grams veal, 1 melon, 1 dl ginger syrup, 1 paprika, 1

onion, 1 white cabbage, 8 shiitake mushrooms.

Rice with peas: 400 grams rice, 7 dl dashi-kombu, 2 dessert spoons sake, 50 grams peas.

Goma-zoe sauce: 3 dessert spoons white or black sesame seeds, 6 dessert spoons soy sauce, 2 dessert

spoons dashi, juice of 1 lemon.

Preparation of meat and vegetables: Cut the beef into 2-centimetre blocks and arrange them on an

attractive tray. Cut the veal into thin slices and arrange them on the tray with the beef. Remove the pith

from the melon, remove the rind and coat the melon slices with ginger syrup. Cut the onion and paprika

into rings (remove the pith from the paprika), remove the stalks from the shiitakes and cut the cabbage

into strips. Then lay the vegetables on a plate.

Preparation of the rice: Mix the rice with the sake and dashi-kombu and allow to stand for an hour. Then

boil the rice until soft according to the instructions on the pack. When the rice is nearly ready, add the

peas.

Heat the frying plate at the highest setting. Seal the meat by frying quickly on both sides. Then fry the

vegetables on the plate but do not allow them to lose their crispness (stir occasionally with a wooden spatula).

Finally, fry the melon on the plate, turning occasionally.

U.K. WIRING INSTRUCTIONS

The wires in the mains lead are coloured in accordance with the following code:

BLUE NEUTRAL

BROWN LIVE

GREEN/YELLOW EARTH

As the colours of the wire in the mains lead of this appliance may not correspond with the colour

markings identifying the terminals on your plug, proceed as follows:

The wire which is coloured BLUE must be connected to the terminal

which is marked with the letter N or coloured black.

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