Bedienungsanleitung Panasonic NN-CF853W (Seite 15 von 148) (Englisch)

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Important

It is essential for the safe operation of the

oven that it is kept clean, and wiped out

after each use. Failure to maintain the oven

in a clean condition could lead to

deterioration of a surface that could

adversely affect the life of the appliance

and possibly result in a hazardous situation.

1. Switch the oven off before cleaning

and unplug at socket if possible.

2. Keep the inside of the oven, door

seals and door seal areas clean.

When food splatters or spilled liquids

adhere to oven walls, door seals and

door seal areas wipe off with a damp

cloth. Mild detergent may be used if they

get very dirty. The use of harsh

detergent or abrasives is not

recommended.

3. The back and top of the oven cavity has a

self-clean catalytic lining. It is therefore

not necessary to clean this area.

4. After using GRILL, CONVECTION, and

COMBINATION cooking the walls of the

oven should be cleaned with a soft cloth

squeezed in soapy water.

Particular care should be taken to keep

the window area clean particularly after

cooking by GRILL, CONVECTION and

COMBINATION. Stubborn spots inside

the oven can be removed by using a

small amount of branded conventional

oven-cleaner sprayed onto a soft damp

cloth. Wipe onto problem spots, leave

for recommended time and then wipe

off. DO NOT SPRAY DIRECTLY

INSIDE THE OVEN.

5. Do not use harsh abrasive cleaners or

sharp metal scrapers to clean the oven

door glass since they may scratch the

surface, which may result in shattering

of the glass.

6. The outside oven surface should be

cleaned with a damp cloth. To prevent

damage to the operating parts inside

the oven, water should not be allowed to

seep into the ventilation openings.

7. If the control panel becomes dirty,

clean with a soft, dry cloth. DO NOT use

harsh detergents or abrasives on control

panel. When cleaning the control panel,

leave the oven door open to prevent the

oven from accidentally turning on. After

cleaning touch Stop/Cancel to clear the

display window.

8. If steam accumulates inside or around

the outside of the oven door, wipe with

a soft cloth. This may occur when the

microwave oven is operated under high

humidity conditions and in no way

indicates a malfunction of the unit or

microwave leakage.

9. The oven cavity ﬂ oor should be

cleaned regularly. Simply wipe the

bottom surface of the oven with mild

detergent and hot water then dry with

a clean cloth. Cooking vapours collect

during repeated use but in no way affect

the bottom surface.

10. When GRILLING or cooking by

CONVECTION or COMBINATION some

foods may splatter grease onto the

oven walls. If the oven is not cleaned to

eliminate this grease, it can accumulate

and cause the oven to ‘SMOKE’ during

use. These marks will be more difﬁ cult to

clean later. There is no need to clean

the catalytic lining at the back and top

of the oven cavity.

11. A steam cleaner is not to be used for

cleaning.

12. Ensure all accessories are kept

scrupulously clean, especially when

using microwave or combination

programs.

13. Keep air vents clear at all times.

Check that no dust or other material

is blocking any of the air vents on the

top, bottom or rear of the oven. If vents

become blocked this could cause

overheating which would affect the

operation of the oven and possibly result

in a hazardous situation.

Care & cleaning of your oven

F0003BH22BP_00_140401.indd 13F0003BH22BP_00_140401.indd 13 2014/4/1 9:42:232014/4/1 9:42:23

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