Bedienungsanleitung Panasonic SR-SAT102 (Seite 6 von 36) (Englisch)

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Washing the rice and adding water Setting up

Cooking

Finger grip

Measure the rice

O Measure by levelling off in the supplied measuring

cup. (Approx. 180 mL/cup)

Wash the rice

① First, add plenty of water, stir, and quickly throw away

the water.

② Repeat this process 2 to 5 times, stirring gently to

wash the rice each time.

(The water for cooking can be stayed a little white.)

③ Put the washed rice in the Inner Pan.

( The rice can be washed in the Inner Pan.)

Note

O Do not leave the rice in a strainer for any length of

time.

(

The rice grains may break,

)

causing the rice to stick or

burn when cooked.

Add water

O Add water up to the mark (Water Level) for the

desired cooking program. (P.12)

(

Ensure that the Inner Pan is on a level surface

)

and check the marks on both sides.

O Add the correct amount of water for the number of

cups of rice.

When adjusting the amount of water to suit your

taste etc., be aware that the Rice Cooker allows for

a 1–5 mm adjustment for the “Eco” program and a

1–2 mm adjustment for other programs.

(

Adding too much water may prevent rice

)

cooking properly.

• Use a little less water than indicated for new-crop

rice.

• Use a little less water than indicated for firmer rice

and a little more than indicated for softer rice.

O Ensure the rice is level.

O Soaking the rice is not required.

(

When the “Start” button is pressed, the water

)

will be absorbed automatically.

Using the “Delicious” program with

3 cups of rice

The Inner Pan in

the illustration is

the 1.0L model.

Place the Inner Pan in the Rice

Cooker

Wipe away any water etc. on the outside of the Inner

Pan.

Attach the Taste Catcher

① Hold by the finger

grip as shown on

the right.

② Insert the tip and

push to the

bottom.

Attach the Inner Lid

① Fit into the groove.

② Press into the Outer Lid

until you hear a “click”.

Groove

①

②

Check that the Intake Filter and

Exhaust Unit are attached

(Refer to “Attaching” on P.26.)

Exhaust Unit

Intake Filter

Insert the Power Plug

O Please connect the Instrument Plug to the body first

and then connect the Power Plug.

Make sure that both plugs are firmly connected.

Check the program and press the

“Start” button

Press .

Cooking starts.

O When the buzzer sounds after cooking, the steaming

stage has finished.

Mix the rice immediately.

(This is to allow excess moisture to evaporate.)

Three rules

for delicious rice

Measure out the water and

rice correctly.

Wash the rice gently.

Heavy-handed washing of the rice

can result in the grains splitting,

causing the rice to stick or burn.

Use suitable water.

We recommend the use of

tap water or filtered tap

water.

Things to look out!

O Where possible, choose recently

processed rice.

O After opening a bag of rice, use it

promptly.

O Keep rice in the fridge.

O Use of alkaline water (with

a pH higher than 9) may

result in sticky or yellow-

coloured rice.

O Use of hard mineral water

(with hardness of 100 or

above) may result in dry

or hard rice.

Cooking Rice

When you wish to cook immediately

Cooking Rice (When you wish to cook immediately)

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