97
installation guide
Above a 90 cm ATAG oven or an oven of another make without casing
cooling.
Fit a heat-resistant (85 °C) plate to screen off the
hob. Ensure that the space between the hob and
the protective plate is ventilated. This space must
not be connected with the space above the oven.
The space between the underside of the hob and
the top of the protective plate must be at least
25 mm.
Sealing tape
Stick the sealing tape on the underside of the
edge.
Don't stick the sealing tape around the corner;
rather cut four pieces to fit effectively in the
corners.
Turn the hob over and allow the appliance to
sink into the opening.
Connecting up and checking hob
Make the electrical connection by inserting the plug in the socket or set the
switch of the power supply cable (in the case of a fixed connection) to 1.
Test to check the hob is operational.
installation guide
96
Fitting the hob
Above a drawer or fixed decorative trim. Above a 60 cm Pelgrim oven.
Above an oven of another make with casing cooling.
Ensure that there is a space of at least 10 mm between a drawer and the hob.
Take care that the drawer cannot put any mechanical pressure on the
connection cable.
Make an opening in the side wall of the kitchen cupboard for leading the
connection cable through (for building-in in combination with an oven). This is
necessary when the plug can no longer be reached after building in. Wall
socket and plug must be accessible at all times.
A certain height under the worktop is necessary if the hob is installed above an
oven. This height under the worktop depends on the following:
- Worktop thickness;
- Installed height of the hob (see table);
- Height of oven at highest point (not including the operating panel)..
The required height under the worktop is the height of the oven at the highest
point plus the installed height of the hob less the worktop thickness.
