MAINTENANCE
27
26 USE
Cleaning
Enamelled parts
The inside of the oven door, the side panels,
the base of the oven, the baking sheet and the
roasting tin are all completely enamelled.
These are best cleaned with hot, soapy water
or a little liquid detergent; rinse well with
clean water.
Accessories
Self-cleaning walls can be ordered as an
accessory to this oven. These oven walls
clean themselves at a temperature of 200 °C
and only need to be wiped off with a dry cloth
(accessory package ZR 980).
Chrome
Clean the ridges, the rack and the control
panel with hot soapy water or a little liquid
detergent, rinse with clean water.
Plastic/glass
Clean the handle and knobs with soapy water
or Glassex.
Sealing rubber
Clean with hot soapy water and rinse with
clean water.
A tip
Cleaning the oven regularly will prevent
stubborn stains.
If you want to thoroughly clean the oven, the
ledges can be removed.
Browning
To brown and crisp the outside of meat,
switch the grill element on for a few moments.
Wait until the top is golden brown; turn the
food without pricking it.
Small pieces of meat
Grilled meat will retain its natural flavour if it
is not coated with oil before grilling.
Large pieces of meat
These are best brushed with a thin coating of
oil or butter to prevent the surfaces exposed
to the heat from drying out.
Grilling using grill set DR 950
The grill set DR 950 is available as an oven
accessory. This set can be used for spit roasting.
The food will rotate underneath the grilling
element, enabling it to brown evenly. The
rotation motor is built into the oven.
Fig. 4
