Bedienungsanleitung Pelgrim pf 6040 coloured (Seite 57 von 64) (Deutsch, Englisch, Holländisch, Französisch)

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Instructions for use, installation and connection

Removing oven door with a single axe hinge

(certain models only)

Open the door completely and turn the removable locks

backwards (see fig). Then close the door slowly and let the

locks fit to the notches. At an angle of about 15° lift the door

slightly up and pull the door from the hinge supports (fig. 2).

For reinserting the door repeat the procedure backwards. Insert

the door at an angle of about 15° into the hinge supports by

pushing them forward and downwards, so the hinges lock into

their slots (fig. 3). Check if the hinges are locked into their

respective slots.

Now open the door completely and turn the removable locks

into their original position. Close the door slowly and check if

they close properly (fig. 4). If you have trouble closing the door,

check if the hinges are properly inserted into their slots.

Attention! Never let the hinge locks spring out, as the springs

are strong and may cause injuries.

Accessories

Accessories, like biscuit tray, oven grid, etc. are cleaned with

hot water and the usual detergent.

Special enamel

Oven, interior door lining, baking tray and grease interception

pan are coated with special enamel, with smooth and resistant

surface.

This special coating facilitates cleaning at room temperature.

Grease filter

Clean the grease filter after each use with soft brush in hot

water with some detergent, or wash it in the dishwasher.

Oven drawer

• The oven drawer is protected from accidental opening.

• It may be open by lifting upwards. To remove the drawer

from the cooker pull it out to the limit, then lift upwards and

pull out completely.

• Never place any flammable or explosive substances in the

drawer.

• The drawer is equipped with side slides on wheels. To insert

it back, slide the wheels into the slide guides and push

inwards

Troubleshooting guide

Any unskilled attempt to repair the appliance is extremely

dangerous as it might cause electric shock and short circuit. To

avoid such injuries any repairs may be performed only by

qualified personnel, or after sales service.

However, there are some minor faults which may be easily

removed by the user, in accordance with the instructions that

follow.

Important!

If the malfunction of the appliance was caused by the improper

use, the service visit during the warranty period is not free of

charge.

Following are some simple advice how to repair minor faults:

Program clock indicates faulty values or switches on and

off intermitently…

Switch the cooker off, disconnect it from the mains for a few

minutes (unlock the fuse or switch off the main switch), then

reconnect it to the mains and set the correct daily time.

Program clock display is flashing…

There was a power failure, or the cooker had been connected

to the mains for the first time. All settings are erased. Set the

correct time of day to be able to activate the oven. After

operating in automatic mode, the oven switches off, the display

indicates time, and the beep is heard. Take the food from the

oven, set the temperature selection knob and the mode knob

into their original positions. Select the "Manual mode", and use

the oven in a conventional mode (without programming).

Signal lamp does not turn on....

• are all the required switches properly activated?

• is the mains power fuse burned?

• is the temperature regulator properly set?

Fuses often burn out...

• Call the serviceman or your electrician!

Oven illumination is not on....

• Exchange of oven bulb is described in the section

"Replacement of parts".

Oven does not heat up...

• is the mains power fuse burned?

• is the temperature regulator set correctly?

• did you set the oven to the conventional mode after using it

in the automatic mode (programmed)? Switch the mode

button to the position "Manual mode".

Baking results are disappointing...

• did you remove the grease filter?

• did you follow the instructions and warnings from the section

"Baking"?

• did you strictly follow the information from the baking table?

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